- 1. BAILEY'S IRISH CREAM CHOCOLATE TRUFFLES
- Melt chocolate over very low heat. ... with chocolate bits works nicely.
Ingredients: 5 (chips .. cream .. yolks ...)
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- 2. HAZELNUT CHOCOLATE TRUFFLES
- Prepare truffles day before serving to ... Place 1 pound of chocolate in a 2-quart mixing ... ground praline for the hazelnuts.
Ingredients: 9 (bowl .. cream .. hazelnuts .. saucepan .. spatula ...)
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- 3. CHOCOLATE TRUFFLES
- Melt 8 semi-sweet chocolate squares in a microwave ... or until set. Decorations: Truffles may be rolled or ... alternative to dipping in chocolate.
Ingredients: 3
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- 4. MILK CHOCOLATE TRUFFLES
- In a double boiler, ... set aside. To make truffles, scoop a teaspoon of chocolate mixture. Form ball with ... ready to serve. Makes 20.
Ingredients: 4 (chips .. cocoa .. cream ...)
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- 5. CHOCOLATE RASPBERRY TRUFFLE BROWNIES
- Heat oven to 350 ... pan. BROWNIE LAYER: Melt chocolate chips with butter; cool ... pan. Bake 30-35 minutes. TRUFFLE FILLING: Melt chocolate chips ... 2 hours; cut into bars.
Ingredients: 14 (cheese .. chips .. coffee .. eggs .. flour .. preserves ...)
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- 6. CHOCOLATE RASPBERRY TRUFFLE CHEESECAKE
- 1. Heat oven to ... springform pan. 3. For Truffle mixture, melt chocolate chips in small saucepan ... whipped cream and fresh raspberries.
Ingredients: 14 (chips .. cream .. eggs .. preserves .. raspberries ...)
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- 7. CHOCOLATE SIN RASPBERRY TRUFFLE BROWNIES
- Preheat oven to 350 ... over low heat, melt chocolate morsels with butter. Cool ... Cool on wire rack. TRUFFLE FILLING: Melt chocolate morsels ... hours. Cut into bars. Enjoy!
Ingredients: 15 (eggs .. flour .. morsels .. preserves .. sugar ...)
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- 8. CHOCOLATE SIN RASPBERRY TRUFFLE BROWNIES
- In heavy saucepan, over low heat, melt chocolate morsels with butter. Cool ... Drizzle over top of truffle mixture. Chill at least 1-2 hours. Cut into bars. Enjoy!
Ingredients: 15 (eggs .. flour .. morsels .. preserves .. sugar ...)
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- 9. CHOCOLATE TRUFFLE CAKE
- Place 1 layer on ... Decorate cake top with truffles, sprinkles, and Buttercream ruching. Press chocolate sprinkles onto lower 2/3 ... refrigerator until ready to use.
Ingredients: 25 (buttercream .. cocoa .. cream .. eggs .. extract ...)
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- 10. CHOCOLATE TRUFFLE ICE CREAM
- Advance Preparation: 1. Heat ... Add heavy cream and chocolate truffle pieces to custard. Pour ... manufacturer's directions. Makes 1 quart.
Ingredients: 5 (cream .. half .. pieces .. sugar .. yolks)
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