|Guide to Good Food|
|by Deborah L. Bence|
Reflects the most recent changes to the Dietary Guidelines for Americans, which emphasize physical activity, a plant-based diet, moderate portion ...
Results 1 - 10 of 127 for chocolate trifle
Bake cake or brownies and cut in thin slices, lining inside of bowl with cake. Drizzle cake with Kahlua. Spread 1 can of pudding over cake. Sprinkle ...
Make cake in ... Cool Whip and sprinkle chips. Repeat. May use any cake mix and pudding. If desired, Kahlua may be put on chocolate cake (to your taste).
Mix mousse by ... time if your trifle dish is small ... or well drained frozen, next the cream. Repeat layers. Place frost top cake with melted chocolate.
Cut cake in ... in bottom of trifle dish. Sprinkle half ... Make 1 package chocolate pudding, cool before ... pudding can be used but it isn't as tasty.)
Prepare cake mix ... with rest of cream. May want to decorate top with chocolate curls or sprinkles. Refrigerate several hours before serving. Serves 8.
Cook the chocolate, pudding, using ... and cool. In trifle bowl layer 1 ... with Heath Bars on top. Refrigerate overnight. Serves approximately 18 or more.
Make both packages of chocolate pudding and let ... glass bowl layer 1/3 each of the cake, pudding, Cool Whip and candy. Repeat two more times. Refrigerate.
Line the bottom ... until serving and then frost with the whipping cream mixed with the confectioners sugar when whipped. I garnish with chocolate shavings.
In large bowl; layer and repeat - 1 chocolate cake, torn in cubes 1 package prepared pudding 1/2 Heath bars 1/2 Cool Whip
In trifle bowl - layer chocolate squares. Sprinkle with ... whipped cream. Sprinkle with Heath bars. May garnish with mandarin oranges or maraschino cherries.
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