- 1. HAYSTACKS (AMISH)
- Choose good quality real white chocolate for best results. Bachman Pretzels in the small individual ... container at room temperature. . Collington
Ingredients: 3 (peanuts .. sticks ...)
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- 2. HAYSTACKS
- Melt chocolate, add remaining ingredients. Mix and drop by spoonfuls onto wax paper until set.
Ingredients: 3 (peanuts ...)
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- 3. HAYSTACKS
- Melt chocolate over hot water. Add broken pretzels and nuts. Drop by ... waxed paper. Allow to cool.
Ingredients: 3
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- 4. HAYSTACKS
- Line a cookie sheet ... a double boiler, melt chocolate, stirring until smooth ... stir in peanuts and pretzels. Drop by teaspoon ... paper. Makes about 36 cookies.
Ingredients: 3 (pieces .. wafers ...)
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- 5. HAYSTACKS
- Mix first 3 ingredients together. Melt chocolate in double boiler and pour over. Spoon in small pieces on wax paper and let them cool.
Ingredients: 4 (crunch .. krispies .. pieces ...)
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- 6. WHITE CHOCOLATE HAYSTACKS
- Melt chocolate over water in double ... fold in peanuts and pretzels. Drop by rounded ... air tight container in refrigerator.
Ingredients: 3 (peanuts .. pieces ...)
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- 7. WHITE CHOCOLATE HAYSTACK
- Line a baking sheet with waxed paper. Melt the chocolate in top of a ... creamy. Add nuts and pretzels, stirring until well ... Cookies may be refrigerated indefinitely.
Ingredients: 3 (pieces .. skins ...)
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