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Joy of Japanese Cooking: The Classic Introduction to Japanese Cuisine
by Takahashi, Kuwako
With its emphasis on fresh ingredients and techniques...

Results 1 - 8 of 8 for chocolate pizzelles.

1. CHOCOLATE PIZZELLES
Mix all ingredients well. Spoon into Pizzelle iron and bake. Sprinkle with powdered sugar.
Ingredients: 7  (cocoa .. eggs .. flour .. sugar .. vanilla ...)
2. CHOCOLATE PIZZELLE
Mix all ingredients and spread on pizzelle/waffle iron to cook.
Ingredients: 7  (cocoa .. eggs .. extract .. flour .. sugar ...)
3. CHOCOLATE PIZZELLES
Mix all ingredients together. Pour batter into pizzelle iron.
Ingredients: 10  (cocoa .. eggs .. flour .. salt .. sugar .. vanilla ...)
4. CHOCOLATE PIZZELLES
Beat eggs and add sugar gradually. Beat until smooth. Add cooled melted butter and vanilla. Sift flour, baking powder and cocoa. Add to egg mixture. ...
Ingredients: 7  (cocoa .. eggs .. extract .. flour .. sugar ...)
5. CHOCOLATE PIZZELLE
Add and beat ingredients in order listed. Drop by rounded spoonful onto pizzelle maker. Close lid and clip handles together. Allow to cook until ...
Ingredients: 9  (cocoa .. eggs .. extract .. flour .. sugar .. vanilla ...)
6. PIZZELLES
Mix everything but the flour together until creamy. Then add flour gradually; mix well. This dough will be sticky. Drop teaspoon or so on hot ...
Ingredients: 10  (cocoa .. eggs .. flour .. sugar .. vanilla ...)
7. PIZZELLES
Combine all dry ingredients. ... browned. Serving size: 4 Pizzelles. Makes 16 servings.
Ingredients: 21  (cocoa .. eggs .. extract .. flour .. lemons .. oil ...)
8. PIZZELLES
Beat eggs, add sugar gradually and beat mixture until smooth. Add cooled melted butter, then vanilla or anise. Sift flour and baking powder and add ...
Ingredients: 10  (add: .. anise .. cocoa .. eggs .. flour .. sugar ...)

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