|Pecans: From Soup to Nuts|
|by Marcelle Bienvenu|
This lovely collection of 45 recipes features the pecan in appetizers, soups, breads, salads, meats, and more.
Results 1 - 10 of 30 for chocolate pecan turtle candy
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Melt chocolate morsels and shortening ... Refrigerate about 15 minutes. Top with remaining chocolate. Spread evenly. Refrigerate about 1 hour. Cut into 1"x2" bars.
Wrap pecans in caramel candies. Melt chocolate candy in saucepan, then dip the wrapped caramels in. Drop on aluminum foil until chocolate hardens.
Place caramels and ... is smooth. Place pecan halves in groups ... 30 minutes. Melt chocolate chips and paraffin ... airtight container in refrigerator.
Heat oven to ... grease. For each candy, place 3 pecan halves in "Y" ... over candies leaving pecan ends uncovered. Refrigerate until chocolate is firm.
Microwave chocolate in bowl on ... circles arrange 4 pecans over each circle. ... 30 seconds. Quickly spread over caramel mixture. Refrigerate until firm.
Cook 1 pound caramel candy and Pet milk ... microwave). Stir in pecans. Spoon out ... cool, dip in chocolate mixture (make chocolate ... Place on buttered surface.
Melt caramels with ... Let stand 30 minutes. Melt chocolate over hot water. Remove and stir until smooth. Cool; spread over caramel. Do not cover nut tips.
1. Place caramels ... smooth. 2. Place pecan halves in groups ... sheets, arrange in turtle pattern of head ... minutes. 4. Melt chocolate and paraffin in ... up to 3 weeks.
Combine caramels and ... getting hard, melt chocolate chips and paraffin ... you have made turtles and believe me ... caramels works better than chilling.
Melt milk and ... hours or overnight. Over double boiler, melt chocolate and paraffin together. Dip each candy piece in chocolate and put on waxed paper.
Result Page: 1
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