|Cuisines of the World: Spain|
|by Cornelia Rosales de Molino|
Cuisines of the World: Spain is a colorful journey through Spain's culinary landscape and goes to the heart of Spanish culture.
Results 1 - 10 of 65 for chocolate orange cookies
Result Page: 1
Combine flour, baking ... Continue beating. Add orange zest and orange ... Mix well. Drop cookies on greased sheet ... 9-12 minutes. Let cool, then store.
Grease cookie sheets. ... bowls. Mix melted chocolate into 1/2 of ... blended. Stir grated orange peel, food coloring ... at 350 degrees for 8-10 minutes.
Combine the flour, ... butter, vanilla and orange juice. Beat in ... Stir in the chocolate chips, nuts and ... Remove to a wire rack to cool. Makes 4-6 dozen.
In a large ... powder, salt and orange peel. Add to ... low heat combine chocolate chips, 1/4 cup ... chocolate. Place dipped cookies on waxed paper ... Makes 6 dozen cookies.
Cream Crisco and ... flour, soda, salt, orange rind and orange juice, then chocolate chips and nuts. ... on greased cookie sheet and bake at 375 degrees.
Cream together shortening, ... cheese. Add eggs, orange peel and vanilla. ... well. Stir in chocolate pieces. Drop from ... removing from pan. Yield: 4 dozen.
Sift together flour, ... in half. Stir orange extract and chocolate pieces in 1/2 ... brown. Remove from baking sheets and cool on racks. Makes about 6 dozen.
Cream shortening and ... salt. Grate the chocolate very finely and ... Slice with very sharp knife and bake cookies at 350 degrees for 10 to 12 minutes.
Cream together butter and sugars, orange rind, egg and ... well. Add raisins and walnuts. Drop or roll into balls, and bake at 350 degrees for 10 minutes.
Cream sugars, shortening ... flour, soda and salt. Stir in chips and orange rind. Drop by teaspoonfuls on greased cookie sheet at 350 degrees for 10 minutes.
Result Page: 1
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