- 1. BUTTER CREAM RIBBON CHOCOLATE FUDGE CAKE WITH FUDGE FROSTING
- Combine cream cheese, 1 ... Set aside. Melt baking chocolate in top of double ... cool. Cream 1/2 cup butter; gradually add 2 ... a wire rack. Spread frosting over cake. Makes 15 ... in vanilla. Makes 2 cups.
Ingredients: 23 (c.sugar .. cornstarch .. egg .. eggs .. flour .. milk ...)
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- 2. DARK CHOCOLATE BUTTER CREAM FROSTING
- Combine confectioners' sugar and cocoa in a small bowl. Cream butter with 1/2 cup of ... in vanilla. For glazed frosting stir in 1 tablespoon corn syrup. Makes about 2 cups.
Ingredients: 5 (cocoa .. milk .. sugar .. vanilla ...)
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- 3. PEANUT BUTTER TRAIN CAKE WITH MILK CHOCOLATE FROSTING
- Assorted candy and nuts ... the wheels; and M&M'S®, chocolate cigarettes, candy-coated licorice, jujubes, ... inches, with wax paper, butter the paper, and dust ... wrapped well. Make the frosting: In the top ... boiler set over the water.
Ingredients: 15 (accompaniment .. cream .. decoration .. eggs .. flour ...)
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- 4. CHOCOLATE CAKE WITH PEANUT BUTTER FUDGE FROSTING
- Bake cake according to ... Add 3 tablespoons peanut butter to frosting and mix well. Frost cake. Kids love it!
Ingredients: 3
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- 5. CHOCOLATE BUTTER CREAM FROSTING
- Place chocolate in a food processor ... Add sugar, egg yolks, butter and rum and process ... refrigerate the cake after frosting. This does wonders for an ordinary cake!
Ingredients: 6 (pieces .. sugar .. yolks ...)
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- 6. CHOCOLATE BUTTER CREAM FROSTING
- Beat butter, salt, and 1 ... fluffy. Blend in melted chocolate. Then add rest ... or milk to thin frosting if needed for good spreading consistency.
Ingredients: 6 (eggs .. salt ...)
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- 7. CHOCOLATE BUTTER CREAM FROSTING
- Beat butter, salt and 1 ... fluffy. Blend in melted chocolate. Then add rest ... or milk to thin frosting if needed for good spreading consistency.
Ingredients: 6 (milk .. salt .. vanilla ...)
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- 8. CHOCOLATE BUTTER CREAM FROSTING
- (Frosts two 8 or 9 ... 9 inch cake.) Beat butter, salt and 1 ... fluffy. Blend in melted chocolate. Then add rest ... or milk to thin frosting if needed for good spreading consistency.
Ingredients: 6 (lumpy .. milk .. salt .. vanilla ...)
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- 9. CHOCOLATE BUTTER FROSTING:
- Mix butter with chocolate. Blend in sugar, ... Beat until smooth. Will frost two 8-inch or two ... Will frost three 8-inch layers.
Ingredients: 5 (milk .. sugar .. vanilla ...)
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- 10. CHOCOLATE BUTTER FROSTING
- In medium saucepan, combine 1/4 cup milk, butter, and salt. Bring ... Remove from heat. Add chocolate chips and vanilla extract. ... consistency. Beat well. It frosts 1 (9x13x2 inch) cake. Makes 1 1/3 cup frosting.
Ingredients: 7 (chips .. extract .. milk .. salt .. sugar ...)
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