- 1. BASIC FONDANT FOR HAND DIPPED CHOCOLATES
- Combine sugar, cream, syrup ... do not stir, until fondant reaches soft ball stage ... balls, and dip in chocolate, either dark or ... prior to putting in fondant.
Ingredients: 5 (cream .. salt .. sugar .. syrup ...)
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- 2. FONDANT (FOR CHOCOLATE COVERED CHERRIES)
- Combine ingredients and stir ... place small balls of fondant inside cherries. (Cherries with ... short time.) Melt dipping chocolate in double boiler. Use ... dipped in chocolate for nuggets.
Ingredients: 3 (sugar ...)
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- 3. HOLIDAY CANDIES
- These candies are easy ... you start with Uncooked Fondant made with nonfat dry ... water 1 package semi-sweet chocolate pieces. Remove from heat ... 1 teaspoon for each. Chill.
Ingredients: 5 (milk .. sugar .. vanilla ...)
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- 4. CHOCOLATE COVERED CHERRIES
- Step 1: Make a chocolate shell in each cavity ... 1/3 teaspoon of the fondant-cherry mixture. Step 3: ... minutes to chill then unmold.
Ingredients: 5 (cherries .. fondant .. juice .. mold ...)
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- 5. CHOCOLATE COVERED CHERRY BARS
- Soften butter with sugar ... 15 minutes. Top with fondant. Press cherries into ... 1 envelope no-melt unsweetened chocolate and 1 tablespoon butter, melted.
Ingredients: 5 (cherries .. cocoa .. flour .. sugar ...)
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- 6. EASY CHOCOLATE COVERED CHERRIES
- Place dry fondant in the bottom of ... you desire. Dip in chocolate or drop into chocolate ... until set. Makes 90 centers.
Ingredients: 5 (cherries .. fondant ...)
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- 7. EASTER EGG FONDANT
- Combine all ingredients together. ... Refrigerate until firm. Melt chocolate and paraffin. Dip cold, firm fondant eggs in cooled chocolate. ... and subtract the peanut butter.
Ingredients: 7 (cheese .. chips .. potatoes .. sugar ...)
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- 8. CHOCOLATE COVERED CHERRIES
- In bowl combine cherries ... Wrap small amount of fondant around each cherry, covering ... tightly covered container in refrigerator.
Ingredients: 6 (rum .. sugar .. syrup ...)
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- 9. FONDANT
- Mix first 3 ingredients. ... and flavors to the fondant. Roll in balls. Cut chocolate into small pieces and ... in a heavy Dutch oven.
Ingredients: 7 (milk .. sugar .. tartar ...)
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- 10. CHOCOLATE COVERED STRAWBERRIES
- Combine sugar, water and ... water. Dip strawberries in fondant and place on wax ... dip berries in semi-sweet chocolate which has been melted ... it tends to get grainy.
Ingredients: 4 (sugar .. tartar ...)
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