- 1. CANDIED ORANGE PEELS
- Remove the colored portion ... sprinkle over a favorite dessert for wonderful flavor. Especially good with chocolate. Variations: Try this ... ginger. Adjust water as required.
Ingredients: 3 (oranges .. sugar ...)
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- 2. WORM DIRT CAKE
- This popular "novelty" cake ... as an everyday family dessert, rather than as ... to 4 hours before serving.
Ingredients: 9 (cheese .. cookies .. critters .. milk .. sugar ...)
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- 3. QUICK AND EASY CHOCOLATE DESSERT
- Prepare cake mix according ... 2x2 squares. In large dessert bowl, starting with cake ... for the 4th of July!!)
Ingredients: 4 (coolwhip ...)
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- 4. CREME CHOCOLATE
- In small saucepan, sprinkle ... blender, combine milk, Alba Chocolate Shake and gelatin mixture. ... to set. Spoon into dessert dishes. Chill about 1 hour before serving. Serving Size: 5
Ingredients: 5 (cubes .. milk .. shake ...)
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- 5. CHOCOLATE PUDDING DESSERT
- Combine all ingredients together and press into a 13" x 9" x 2" pan. Bake for 15 minutes in a 350F degree oven. Mix together and spread on top of ...
Ingredients: 8 (cheese .. flour .. milk .. sugar .. whip ...)
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- 6. CHOCOLATE ECLAIR DESSERT
- Line 15 x 13 ... top with topping. Beat chocolate, butter and Karo ... 12 hours. Makes 10 servings.
Ingredients: 10 (crackers .. karo .. milk .. sugar .. vanilla ...)
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- 7. CHOCOLATE DESSERT FONDUE
- Use 1 quart fondue pot or 1 quart crockette. Rub butter around pan. Place candy and marshmallows in pot. Cover and cook, stirring until melted and ...
Ingredients: 5 (cream .. marshmallows .. milk ...)
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- 8. GERMAN CHOCOLATE CARAMEL FUDGE DESSERT
- Bake as directed; cool 5 minutes. 1/2 jar Butter Caramel Fudge Topping 8 oz. Cool Whip 1 pkg. Heath bits Poke holes in cake with handle of rubber ...
Ingredients: 1
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- 9. CHOCOLATE MINT DESSERT
- Cake Layer: 1 c. ... slightly. Pour over chilled dessert. Cover and chill at least 1 hour before serving.
Ingredients: 6 (chips .. extract .. soft .. sugar ...)
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- 10. CHOCOLATE REFRIGERATOR DESSERT
- Four layers in a ... remaining Cool Whip over dessert in a thin layer. Garnish each serving portion with a pecan half. 15 small servings.
Ingredients: 10 (flour .. halves .. milk .. pecans .. sugar .. temp. ...)
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