1 - 10 of 50 for chocolate cupcakes cocoa powder
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Preheat oven to ... combine flour, sugar, cocoa, salt and ... fluffy. Stir in chocolate chips. Drop a ... center of each cupcake. Recipe from: Nordic Ware
Chocolate, cocoa and cinnamon butter ... Yield: 30 mini cupcakes * Substitute 1 ... Protein. © 2011 and ®/™ Land O'Lakes, Inc., used with permission. ®
Mix all of ... for 25 minutes. Cupcakes will turn out moist ... Buttermilk or milk may be substituted for water. Melted butter may be substituted for oil.
Preheat oven to ... flour, sugar, baking powder, salt, and cocoa powder in large ... cool for 10 minutes in pan then remove and fully cool before frosting.
Heat oven to 350°F. In small saucepan stir cocoa and 1/3 c. ... flour and baking powder. Fold into ... Per cupcake: 44 Cal, Pro: 2g, Fat: 0g, Carb: 9g.
1. Preheat oven ... sift together flour, cocoa powder, baking powder, ... use. 9. Once cupcakes are fully cooled, ... red food coloring instead of green.
Preheat oven to ... the flour, baking powder, and salt ... Gradually add in cocoa. Add vanilla. ... fluffy. Wait for cupcakes to cool before ... Recipe can be doubled.
Mix together and ... cool: 3/4 c. cocoa Cream together in ... 1/2 tsp. baking powder Cream together shortening, ... 20 minutes for cupcakes. Follow directions ... water to melted chocolate and mix. Add ... is a family favorite.
Combine in recloseable bag and shake. Shake again before using. Bake in microwave at full power for 3 minutes, turning once. Blend. Spray pan with ...
Resift flour with sugar, cocoa, baking powder and soda into ... melt butter and chocolate in top of ... Use to frost cupcakes. Garnish tops with nuts, if desired.
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