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1 - 10 of 26 for chocolate covered pretzels
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Combine chocolate chips and shortening ... chocolate. Dip the pretzels into the melted ... nuts after they're dipped in chocolate while it's still warm.
Place chocolate in top of ... degrees. Dip each pretzel in coating. Remove ... coating is set. Stack and store in airtight containers. Makes 4 to 5 dozen.
In the top ... the carob or chocolate. (Do not ... quickly dip each pretzel in carob or ... pounds. Store the pretzels in an airtight ... these in the refrigerator.
Over hot (not ... Toll House semi-sweet chocolate morsels, corn syrup, ... hot water. Dip pretzels into chocolate mixture ... hour. Makes 25 to 30 pretzels.
Line several trays ... aside. Melt milk chocolate morsels and wax ... tongs, dip each pretzel in chocolate; drain ... repeat with remaining pretzels. If chocolate ... 1/2 to 4 dozen.
Melt chocolate in a double boiler with 1/2 cake of paraffin. Dip pretzels; shake off and place on wax paper to chill.
Melt chocolate in microwave as package shows. Dip pretzel in chocolate and ... cool. To change the color of the chocolate, add food coloring before dipping.
Equipment: Small glass ... waxed paper. Combine chocolate chips and shortening ... melted chocolate. Dip pretzels into the melted ... minutes. Makes 25 pretzels.
Melt white chocolate in top pan of double boiler. Dip pretzels in chocolate. Allow ... sheet sprayed with Pam. Put in cold place until chocolate hardens.
Heat semi-sweet chocolate chips in a ... until smooth. Dip pretzels with a fork ... minutes. Store, loosely covered in a cool, ... in an airtight container.
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