|Ball Complete Book of Home Preserving|
|by Lauren Devine|
From the experts, the definitive book on home preserving. Ball Home Canning Products are the gold standard in home preserving supplies, the tradem...
1 - 10 of 35 for chocolate covered candy balls
Result Page: 1
Mix together and chill. Form into balls. Melt some chocolate chips (12 ounces) ... 2 teaspoons or so) in a microwave dish. Keep cool or they freeze well.
In a medium ... mixture into small balls. Place a ... Melt wax and chocolate in top of ... on wax paper covered cookie sheet until ... available or for convenience.
In large mixer ... well until mixed. Cover and chill 1 ... of dough around candy to form a ball. Place on ... with sugar or candies. Makes 3 dozen cookies.
Rub softened butter ... mixture into small balls, roll in ... Coat with dipping chocolate. Allow chocolate ... each piece of candy into chocolate coating and turn until completely covered with chocolate, place ... into chocolate and chill.
Melt in a ... packages of milk chocolate chips and 1 ... hours. Roll into balls and dip in ... small amount and cover a maraschino cherry. ... as for other balls.
Melt the butter. ... sugar. Make small balls out of this ... Place on trays covered with wax paper ... (12 oz.) bag chocolate chips (don't use ... product if you do.
In large bowl ... mixture and mix well. Shape into 1 inch balls and dip in melted Hershey bars (wax should be melted and blend together with Hershey bars).
Combine crackers, cherries, ... butter. Shape into round balls and chill. Heat chocolate bits and wax. Dip fruit balls and cool on wax paper. Store in tin.
Stir pecans, coconut, ... and roll into balls. Place on ... cookie sheets. Melt chocolate chips with wax ... stored in tightly covered containers or frozen and thawed as needed.
Melt butter. Mix ... Form dough into balls and freeze. Later, melt 1/3 of chocolate in microwave on ... chocolate. Let set. Wrap in individual decorative foils.
Result Page: 1
top of page