|Coconut Cuisine: Featuring Stevia|
|by Jan London|
Coconut Cuisine provides practical advice on how to use two of nature's prize foods, the noble coconut and the remarkable sweetener stevia.
Tip: Try coconut haystacks for more results.
Results 1 - 10 of 23 for chocolate coconut haystacks
Result Page: 1
Mix 1/3 coconut and noodles in medium bowl. Add melted chocolate and stir until ... sheet. Press to compact. Sprinkle with remaining coconut. Cool for 1 hour.
In a large bowl, mix oats, coconut, chips and ... until chips melt. Drop by teaspoons on waxed paper. If needed for firmness, let stand in refrigerator.
Spread coconut on tray and ... all layers. Melt chocolate in microwave. Quickly ... spoonfuls onto wax paper lined cookie sheets. Refrigerate until set.
Melt chocolate chips in double ... heat, stir in coconut, nuts and ... greased cookie sheet and bake at 275 degrees for 15 minutes. Makes about 3 dozen.
Mix cream cheese ... sugar. Stir in chocolate, vanilla, and ... of mixture into coconut; toss until ... baking sheet and chill until firm. Makes 4 dozen.
Combine softened cream ... sugar. Stir in chocolate, vanilla and ... of mixture in coconut; toss until ... baking sheet; chill until firm. Makes 4 dozen.
Combine sugar, cocoa, ... stage. Remove from heat; add oatmeal, coconut, vanilla and nuts. Mix well. Drop from spoon onto waxed paper. Cool. Yields 4-5 dozen.
Mix 1/3 cup coconut and the noodles ... bowl. Add melted chocolate; stir with ... with remaining coconut. Refrigerate at least 1 hour until firm. Makes 12.
In saucepan, combine ... heat. Add oatmeal, coconut and peanut butter; ... paper lined cookie sheet. Cool to set. Store in refrigerator in covered container.
Mix 1/3 cup coconut and the noodles in bowl. Add chocolate. Stir with ... cookie sheet. Press to flatten. Sprinkle with remaining coconut. Refrigerate 1 hour.
Result Page: 1
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