1 - 10 of 149 for chocolate cake corn flour
Heat oven to ... 1 cup of chocolate chips and 1/2 ... minutes. Stir in flour until smooth. Stir ... minutes, or round cake pans for 30 ... butter, and the corn syrup over medium ... side. Makes 12 servings.
Make sure cake pan (Bundt cake) ... ingredients and pour over cake until absorbed. Remove cake from pan and let drain. Refrigerate and age at least for 2 days.
Put chocolate in mixing bowl. ... melted. Cool. Sift flour, sugar, baking ... When lukewarm, turn cake bottom side up ... too thick, add a little cream.
Sauce: In small ... water; stir in corn syrup. Cook mixture ... in vanilla. Cool. Cake: Preheat oven to 350 degrees. Grease and flour 12 cup Bundt ... hot water, melt chocolate pieces. Remove pan ... whipped cream. Serves 12.
Cream together butter, ... mixer and add flour, salt, baking ... and if no cake sticks to it, ... Let cool. Add vanilla; beat until spreading consistency.
Melt chocolate in 1/2 cup ... until blended. Sift flour with soda and ... - beat until icing holds shape. I double this recipe for a large 3 layer cake.
Mix together all ... greased and floured cake pans. Bake at ... ingredients until smooth and creamy. NOTE: This wonderful cake is also wonderfully rich!
Heat oven to 350°F. Grease and flour 2 round layer ... milk, eggs and chocolate chips. Blend 1 ... glaze to top cake and sprinkle with ... before pouring over cake.
Sift flour, measure and ... then turn out cake onto cake rack. Cool before spreading with chocolate cream frosting. Work ... Enough for two 8 inch layers.
Heat oven to ... eggs, vanilla and chocolate until fluffy. Beat ... minutes. Sift together flour, soda and ... and floured 9-inch cake pans. Bake 30-35 ... Add 2 teaspoons vanilla.
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