|Banana (What's for Lunch)|
|by Pam Robson|
Presents facts about the banana, including where and how it is grown, harvested, and marketed, and what other products are made from bananas.
Tip: Try banana trifle for more results.
1 - 10 of 13 for chocolate banana trifle
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In large bowl, ... wafers. Slice 2 bananas; line bottom ... serving, drizzle with chocolate syrup and nuts ... Chill 3 hours or until set before serving.
Combine milk and ... vanilla wafers. Slice bananas and use 1/2 ... this 1/4 cup chocolate syrup and 1/3 ... swirl with knife. Chill 3 hours before serving.
In large bowl, ... wafers. Slice 2 bananas; line bottom ... Before serving, slice remaining banana; garnish with banana slices and chopped nuts if desired.
Freeze one layer ... with layer of bananas. Top with ... dessert dishes. Serves 8 to 10. Variation: Use yellow cake and sweetened strawberries or peaches.
The perfect dish ... Put this holiday trifle in layers in ... 1 box instant banana pudding mixed according ... and shaved dark chocolate curls for decorations. Enjoy! - Connie, Steamboat Springs, CO.
Cut up cake ... over cake. Slice bananas on top of ... Brickle and miniature chocolate chips on top. ... spoon to serve - to get down to the bottom of bowl.
Make cake according ... large glass bowl: chocolate syrup, cubed cake, sliced bananas, pudding, nuts, ... garnish top with shaved chocolate or cherries.
Using a glass trifle bowl, layer: Chocolate cake (cut into ... sliced peaches and bananas next. Spoon whipped ... until everything is gone. Refrigerate.
Prepare pudding according to package directions. Cut cake into large cubes. Layer as follows: Cake, fruit, pudding, almonds and Cool Whip. Repeat ...
Layer ingredients in large punch bowl, starting with the cake. As you finish each layer drizzle pockets of port wine or brandy into the bowl (to ...
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