- 1. CHOCOLATE PUDDING CAKE
- Grind or grate the chocolate chips in a food ... temperature 45 minutes before serving.
Ingredients: 6 (chips .. extract .. milk .. sugar .. temperature ...)
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- 2. CHOCOLATE ICEBOX PIE
- Melt chocolate bar in water over ... or at least 2 hours.
Ingredients: 4 (bar .. cream ...)
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- 3. CHOCOLATE CANDY
- In microwave or double boiler, melt chocolate. Add raisins and/or ... candies in the foil wrappers.
Ingredients: 6 (finely .. raisins .. vanilla ...)
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- 4. WHITE CHOCOLATE MOUSSE
- Stir white chocolate, 1/4 cup cream ... dollop of chocolate whipped cream.
Ingredients: 4 (cream .. syrup ...)
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- 5. BAILEY'S IRISH CREAM CHOCOLATE TRUFFLES
- Melt chocolate over very low heat. ... with chocolate bits works nicely.
Ingredients: 5 (chips .. cream .. yolks ...)
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- 6. FLOURLESS CHOCOLATE CAKE
- Grease an 8 inch ... with wax paper. Melt chocolate in a double boiler ... cake with a rubber spatula.
Ingredients: 12 (almonds .. crumbs .. eggs .. honey .. salt .. sugar ...)
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- 7. RAISIN CHOCOLATES
- Put raisins and dates ... form into balls. Melt chocolate in a double boiler. ... or parchment paper to cool.
Ingredients: 6 (cinnamon .. raisins .. vanilla .. zest ...)
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- 8. PERFECT CHOCOLATE CAKE
- Preheat oven to 350°F. ... cake pans. Whisk together chocolate, milk, allspice, brown ... to produce a lighter texture.
Ingredients: 16 (allspice .. flour .. milk .. rum .. salt .. soda ...)
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- 9. SPICED CHOCOLATE PRETZELS
- Preheat oven to 350°F. Process almonds and chocolate in a blender or ... sifted confectioners' sugar. Makes 30.
Ingredients: 10 (almonds .. cinnamon .. cloves .. eggs .. flour ...)
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- 10. TRIPLE CHOCOLATE FUDGE
- Line a brownie-sized baking ... marshmallows; when melted, add chocolate and continue to stir ... cutting into squares for serving.
Ingredients: 10 (amaretto .. extract .. marshmallows .. milk .. sugar ...)
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