|The Bread Machine Bakery Book|
|by Richard W. Langer|
With today's electronic bread machines, a fresh loaf of bread is as easy to make as turning on an electric coffeepot.
Results 1 - 7 of 7 for chocolate zucchini pineapple bread
Beat eggs and ... well. Add grated zucchini, pineapple and chocolate chips. Mix in ... wrapped and frozen. Just like brownies! But better for you! Delicious!
Beat eggs until ... Stir in grated zucchini. Sift flour ... Fold in nuts, pineapple and chocolate chips. Pour into ... pans. Bake for 1 hour at 300 degrees.
Combine eggs, oil, ... thickened. Stir in zucchini and well drained pineapple, flour, soda, ... spices. Fold in chocolate chips and nuts. ... degrees for 20 minutes.
Combine all dry ... well beaten. Boil zucchini, vanilla, nuts, raisins, pineapple and chocolate chips. Mix well ... pan. Bake for 1 hour at 350 degrees.
In a small ... salt to shredded zucchini and set aside. ... sugar, oil and pineapple. Blend in ... will overflow). Bake at 350 degrees for 1-1 1/4 hours.
Mix all ingredients together and pour into greased and floured loaf pan. Bake at 350 to 375 degrees for 50-60 minutes or until done.
Cream first 5 ingredients until smooth. Mix together remaining dry ingredients and add to creamed mixture. Bake in loaf pans at 325 degrees for 1 ...
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