|Chips and Dips|
|by Claudia McQuillan|
What summer barbecue or holiday party would be complete without a flavorful array of chips and dips? From good old-fashioned potato and tortilla c...
Tip: Try ham cheese ball for more results.
Results 1 - 10 of 10 for chipped ham cheese ball
Combine ingredients with 1/2 of meat (finely chopped). Shape cheese ball and roll in remaining finely chopped meat.
Chop ham well. Set aside ... roll into a ball. Put sheet ... and sprinkle with 1/4 of ham. Roll cheese ball on ham. Serve with crackers. Keep refrigerated.
Mix everything together ... portion of the grated beef to roll your finished cheese ball in. Serve with crackers. Allow to stand at room temperature to soften.
Mix all together and form into ball.
Chop meat fine. Mix all ingredients in bowl and form into ball. Roll in nuts. Chill for 2-3 hours. May freeze. Serve with Sociables or other mild crackers.
Mix all ingredients together well and form into a ball. Refrigerate until ready to serve. Serve with fresh vegetables or crackers.
Mix all together; form into ball and refrigerate.
Mix by hand; chill and form into balls. Roll into chopped pecans. Serve with your favorite crackers.
Mix ingredients together and shape into ball. Chill, then roll cheese ball in reserved ham pieces.
Soften cream cheese. Mix all ingredients together, roll in chopped pecans and chill.
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