|James McNair's Beef Cookbook|
|by James McNair|
James McNair presents tried and true methods for choosing, preparing and cooking all cuts of beef, including the new leaner beef.
1 - 10 of 59 for chipped beef over noodles
Result Page: 1
Melt butter, stir ... thick. Add cheese, chipped beef, salt and pepper. Put noodles in pan. Add ... as topping on casserole. Oven 375 degrees, 30 minutes.
drop noodles in boiling water. ... until thickened. Add beef and all but ... butter and sprinkle over top. Bake at ... for about 20 minutes. 5 servings.
Butter a 9x13-inch ... dish; put raw beef on bottom; salt and pepper. Add uncooked noodles and add carrots, ... of water. Pour over all; bake for ... the crushed potato chips on top. Makes about 10 servings.
Combine soup, milk, corn beef, cheese, onion and noodles in a 1/2-quart greased ... Top with potato chips or bread crumbs. ... minutes until bubbly hot.
Cook noodles. Simmer onions ... milk, mushrooms, corned beef and noodles. Mix ... dish. Top with potato chips (crushed). Bake at 350 degrees for 1 hour.
Mix all together ... with crushed potato chips. Bake 1/2 ... doubling this recipe I use two kinds of soup; perhaps use cream of mushroom or cream of celery.
Brown ground beef. Cook noodles; drain. Combine ... 1 1/2 to 2 quart casserole dish. Top with cheese or potato chips. Bake at 350 degrees for 45 minutes.
Cook noodles until done. Mix together egg noodles, beef and cream chicken ... and then sprinkle chips on top of ... until cheese is melted at 350 degrees.
Combine ingredients except for noodles. Heat and serve over the noodles.
In medium bowl, combine ground beef, corn chips, onion, taco ... In 10" skillet over medium heat, in ... Cover; simmer 10 minutes or until meatballs are done.
Result Page: 1
top of page