- 1. CHIPOTLE SALSA (WITH / WITHOUT FRUIT)
- Cantaloupe or mango may be added for a fruity salsa or grilled salmon topper. ... the peppers and fruit. ENJOY.
Ingredients: 11
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- 2. CHIPOTLE SALSA AND RASBERRY SAUCE ON CREAM CHEESE
- Mix salsa and raspberry jam, spread over 8 oz cream cheese, serve with crackers or corn chips. Your guests will love it!
Ingredients: 3 (cheese .. jam .. salsa)
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- 3. CHIPOTLE SALSA
- 1. Chop chipotle peppers in a food ... your favorite Mexican food. .
Ingredients: 4 (onion .. sauce .. tomatoes ...)
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- 4. FIERY FRUIT SALSA
- Sweet mango is a welcome addition to this spicy chipotle salsa. In food processor, ... General Mills, used with permission.
Ingredients: 7 (cilantro .. juice .. sauce ...)
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- 5. TEX MEX COLESLAW
- Use about 1 cup of cilantro dressing at first, and add more to the moistness you desire. Put everything into a very large bowl and gently mix until ...
Ingredients: 10 (cabbage .. cilantro .. juice .. mexicorn .. onion ...)
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- 6. MANGO CHIPOTLE SAUCE
- Hand squeeze mango juice into a bowl. In a food processor, mince peppers finely using pulse (be careful not to overprocess; alternatively, mince ...
Ingredients: 8 (garlic .. honey .. mangos .. salsa ...)
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- 7. HOT SALSA
- Dice the sweet peppers, chipotle pepper and onion. Peel ... sweet you like your salsa, you may want ... along and adjust accordingly. .
Ingredients: 17 (cilantro .. garlic .. juice .. onion .. peppers ...)
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- 8. RED SALSA
- Cook garlic in oil until soft and sweet. Mix all other ingredients. Chill 6 hours. Serve with favorite food. Good with fresh shellfish.
Ingredients: 9 (chiles .. garlic .. juice .. oil .. sugar .. vinegar ...)
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