1 - 10 of 57 for chinese zucchini
Result Page: 1
In skillet heat ... or oil. Add zucchini, onion, garlic ... minutes). Remove garlic; sprinkle soy sauce over zucchini. Cook 5 minutes longer. 4 servings.
Wash vegetables. Trim stem ends of zucchini and slice diagonally ... and slice vertically, Chinese style. Saute mushrooms ... serve immediately. Serves 4-6.
In skillet, heat bacon fat. Add zucchini, onion, garlic. Add soy sauce. Cook, covered until tender, about 10 minutes. Discard garlic.
Cut chicken into ... minutes longer. Add zucchini, cauliflowerets, green ... liquid is thick, 1-2 minutes. Serve hot over rice or noodles. Makes 4-6 servings.
Thinly slice chicken ... minutes. Wrap ham, Chinese sausage, green onion ... brown, approximately 2 minutes. To serve, arrange on plate and pour over sauce.
Filling: Chop chicken in pieces and stir fry with garlic in a little oil about 2-5 minutes, remove and set aside. Heat a little more oil. Add all ...
In a large skillet, saute broccoli, zucchini, red pepper ... ground pepper. Cook briefly until slightly reduced. Serve over pasta. Sprinkle with cheese.
Remove bones from ... teaspoons salt. Cut zucchini into bite-size pieces. ... immediately. If you like, accompany with fluffy hot rice. Makes 6 servings.
Slice chicken into ... Add squash and zucchini, toss to ... vegetables are still crisp. Serve hot with rice or Chinese noodles. Other vegetables can be added.
Combine salt and pepper, Chinese spice, curry, paprika, ... or until golden brown at 350 degrees. Last 20 minutes, add vegetables and peaches plus juice.
Result Page: 1
top of page