- 1. PORK LO MEIN - CHINESE STIR FRIED NOODLES
- Cut pork into thin strips. Mix ... strips. Mix sauce. Parboil noodles for 3 minutes. Rinse ... (You can serve over rice.)
Ingredients: 24 (broth .. carrot .. cornstarch .. mushrooms .. noodles ...)
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- 2. SWEET AND SOUR PORK
- In a saucepan, combine ... to three minutes. Cook Chinese noodles according to package directions ... in a skillet, saute pork in 1 tablespoon oil ... combine. Serve over Chinese noodles.
Ingredients: 14 (catsup .. cubes .. juice .. oil .. snow .. spread ...)
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- 3. PANCIT PALABOK
- Fry garlic in oil ... Add the meat and Chinese sausage. Simmer. Add tofu. ... boil chicken stock. Drain noodles from cold water where ... cooked ingredients. Sprinkle ground pork rinds over all. Garnish ... and sliced hard boiled eggs.
Ingredients: 16 (cubes .. extract .. hour .. oil ...)
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- 4. CHINESE EGG ROLL
- Saute garlic, onion and ... oil. Set aside. Brown pork sausage. Drain fat. Add ... Add shrimp. Soak cellophane noodles in hot water to ... in sweet and sour sauce.
Ingredients: 10 (cabbage .. egg .. sausage ...)
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- 5. CHOP SUEY
- Heat oil, salt and ... rice with chow mein noodles on the side.
Ingredients: 16 (broth .. cabbage .. celery .. meats .. noodles ...)
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- 6. PANCIT
- Peel shrimp, devein. Coat ... Saute with garlic, onion, pork, chicken liver, shrimp ... cook 10 minutes. Serve hot.
Ingredients: 16 (breast .. broth .. cornstarch .. pod .. salt .. sauce ...)
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- 7. QUICK STIR FRY
- Slice meat thin, fry quickly and remove. Chop green onions, slice all other vegetables and fry quickly. Mix sauce and add to vegetables, add meat and ...
Ingredients: 8 (broccoli .. noodles .. onions .. peas .. pork .. sauce ...)
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- 8. TAIWANESE STYLE CHOW MEIN
- Preheat a wok and ... for 10 seconds. Add pork and black mushrooms, stir ... cook and stir. Add noodles and (I), mix all up. Cook through until sauce is reduced.
Ingredients: 11 (oil .. salt .. sauce ...)
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- 9. CHOP SUEY
- Saute meat in butter ... rice. Add chow mein noodles over mixture if desired.
Ingredients: 11 (celery .. cornstarch .. noodles .. onion .. rice ...)
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- 10. INTERNATIONAL FRY - IT
- The night before: Line ... vegetables in skillet. Add pork, chiles, pineapple, almonds, ... cups of water. Add noodles (broken into 4 sections) ... skillet mixture. Makes 6 servings.
Ingredients: 22 (almonds .. chunks .. each .. honey .. oil .. optional ...)
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