|365 Ways to Cook Chicken|
|by Cheryl Sedeker|
The Versatile ChickenChicken is "the new hamburger." Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become ...
Results 1 - 10 of 89 for chinese pineapple chicken
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Keep rice hot. Drain pineapple chunks saving syrup. Remove skin from chicken parts. Cut meat ... pepper is tender-crisp. Serve on bed of hot rice. Serves 4.
Cut meat into ... Roll pieces of chicken in this mixture. ... tomato juice, garlic, pineapple and celery. Mix ... minutes. Serve with boiled rice. Serves 4-5.
Cook rice as ... hot. Meanwhile, drain pineapple chunks, saving syrup. ... remove skin from chicken parts; cut meat ... least simmering time to 4 minutes.
Easy dish - ... Add cut up chicken to sauce. Add 1 can pineapple chunks (drained) to ... vegetables and serve immediately. Serve with rice, noodles, etc.
Cut chicken in small pieces. ... pods, broth and pineapple with syrup. Stir ... be crisp and bright green.) Serve over rice or Chinese noodles. Serves 4.
T hicken with ... order: Rice - chicken - noodles - ... around plate - pineapple - apple - ... - olives - pickles. Serve with tossed salad and hot bread.
Combine flour and garlic salt; coat chicken breasts. Cook chicken ... 15 minutes. Drain pineapple, reserving liquid. ... with green onion. Makes 6 servings.
Mix a few tablespoons of chicken broth with cornstarch. ... partially cooked. Add Chinese cabbage, pea pods, ... liquids. Mix in pineapple just before serving. ... brown rice. Serves 6.
Drain fruit on ... liquid off. Combine chicken, celery, onion, green pepper, oranges and pineapple. Add salad ... 3 hours. Add Chinese noodles just before serving. Serves 8.
Mix dressing together. Set aside. Mix chicken, grapes, and pineapple in large bowl. Add dressing, noodles and almond just before serving. Refrigerate.
Result Page: 1
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