- 1. VEGETABLE LO MEIN
- Boil noodles in salted water until just done, about 4 minutes. Drain well and rinse in cold water briefly. Stir in a small amount of oil to prevent ...
Ingredients: 9 (broth .. lengths .. noodles .. oil .. salt .. sprouts ...)
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- 2. PASTA (CHINESE) LO MEIN
- Boil noodles according to package directions. Wash with cold water. Set aside. Mix last 6 ingredients in a cup and add the meat strips. In a wok or ...
Ingredients: 13 (cabbage .. cornstarch .. garlic .. linguini .. oil ...)
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- 3. PORK LO MEIN - CHINESE STIR FRIED NOODLES
- Cut pork into thin strips. Mix with meat marinade for 1/2 hour. Slice mushrooms, bamboo shoots (can use cabbage here), red pepper and zucchini into ...
Ingredients: 24 (broth .. carrot .. cornstarch .. mushrooms .. noodles ...)
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- 4. QUICK LO-MEIN CHINESE NOODLE DINNER
- Prepare spaghetti (al dente) - firm - drain. Keep warm. Meanwhile, in 12 inch skillet over medium heat in hot salad oil, cook sliced mushrooms, green ...
Ingredients: 7 (mushrooms .. oil .. sauce .. spaghetti .. sugar ...)
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- 5. CHINESE BEEF LO-MEIN
- Heat oil in skillet. Add ground beef, onions and bell pepper. Stir. When 1/2 done, add cabbage. Cook 2 packages of noodles according to directions ...
Ingredients: 6 (both .. oil .. pkgs. ...)
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- 6. CHINESE LO MEIN
- Cook the noodles well in 6-cup boiling water. Drain the water. In a separate bowl, mix peanut butter, sesame oil and soy sauce with minced garlic. ...
Ingredients: 6 (cloves .. noodles .. oil .. sauce ...)
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- 7. BEEF LO MEIN
- Mix well: 1. Heat 2 tbsp. oil in wok over high temperature. Brown 1 slice ginger root and 1 garlic, discard. 2. Stir-fry bean sprouts for 1 minute. ...
Ingredients: 19 (and .. cornstarch .. garlic .. oil .. root .. soy ...)
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- 8. HOT NOODLES
- Mix all ingredients except vegetable oil and noodles in a heat proof bowl. Heat the vegetable oil until almost smoking. Pour oil in a thin stream ...
Ingredients: 10 (oil .. salt .. sugar .. vinegar ...)
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- 9. PANSIT CANTON (LO MEIN)
- Heat oil and saute pork, shrimp, chicken and Chinese sausage and set aside. ... with scallion leaves on top.
Ingredients: 13 (broth .. halves .. noodles .. oil .. pods .. sauce ...)
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- 10. PORK LO MEIN
- In a medium bowl combine oyster sauce, soy sauces, sesame oil, sugar and pepper; set aside. Preheat Wok over medium high heat until hot. Pour in 2 ...
Ingredients: 15 (cabbage .. garlic .. oil .. onion .. salt .. sauce ...)
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