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Results 1 - 10 of 572 for chinese garlic sauce.

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1. CHINESE MEATBALL SOUP
Combine soup ingredients in ... pepper, a pinch of Chinese Red Pepper, if desired, and a dash of soy sauce.
Ingredients: 18  (broth .. crumbs .. egg .. finely .. half .. lean ...)
2. SHAO PU K'U (CHINESE SPARE RIBS)
Ask your butcher to separate ribs, cutting each in half, or obtain short ribs. Put first 8 ingredients into a large bowl and combine well. Add ribs, ...
Ingredients: 9  (ketchup .. molasses .. sauce .. strip .. sugar ...)
3. CHINESE CHICKEN WINGS
Cut off tips of ... storage container with soy sauce, sherry, ginger, garlic and honey. Stir to ... towels. Recipe may be halved.
Ingredients: 7  (honey .. sauce .. sherry .. wings ...)
4. CHINESE SWEET AND SOUR PORK (KU LAU JOU)
Cut pork into bite ... Marinate pork in soy sauce, wine and ginger ... pattern. Heat oil. Add garlic, onions, mushrooms, bamboo ... Mix well. Serve while hot.
Ingredients: 19  (carrot .. cornstarch .. garlic .. juice .. ketchup ...)
5. CHINESE SPARE RIBS
In a skillet, brown the spare ribs and garlic in oil, mashing the ... browns). Add salt, soy sauce (and coloring or beet ... Toss with ribs before serving.
Ingredients: 13  (cornstarch .. garlic .. oil .. pieces .. salt .. sauce ...)
6. CHINESE STYLE BARBECUE PORK
In a rectangular pyrex ... wasabi mustard or duck sauce with a side of steamed rice.
Ingredients: 9  (garlic .. loins .. mustard .. sauce .. sherry .. sugar ...)
7. CHINESE BARBECUE SAUCE (CHAR SUI)
Mix ingredients in the top of a double boiler and simmer 10 to 15 minutes. Allow sauce to cool before using.
Ingredients: 9  (garlic .. salt .. sauce .. shallot .. sherry .. sugar ...)
8. CHINESE CHICKEN WITH HOT SAUCE (PAN PAN CHI)
Shred cucumbers. Mince garlic, green onion and ... platter. Mix with hot sauce (see below) just before serving. Mix ingredients together in bowl.
Ingredients: 13  (cucumbers .. garlic .. oil .. onion .. peppers ...)
9. CHINESE PRAWNS IN CHILI SAUCE (KAN SHAO MING HSIA)
Wash prawns. Cut off ... sections. Marinate in soy sauce and wine. Heat 4-5 ... Fry ginger, green onion, garlic and peppers. Add seasonings. ... Mix well. Serve while hot.
Ingredients: 13  (ketchup .. oil .. peppers .. prawns .. salt .. sauce ...)
10. CHINESE RAVIOLI/SWEET & SPICY SAUCE
First, roughly chop the ... mix the A1 Steak Sauce, Italian dressing, peas, ... the sauce ingredients, mixing well.
Ingredients: 14  (flour .. ketchup .. oil .. onions .. salt .. sauce ...)
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