- 1. BEST FRIEND'S TUNA OR CHICKEN CASSEROLE
- Mix 1/2 bag Chinese noodles with other ingredients or layer vegetable mixture, ending with noodles on top. Bake at 350 degrees for 30 minutes.
Ingredients: 6 (milk .. noodles .. sauce .. soup ...)
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- 2. BILL'S SEAFOOD CHOWDER
- Put all ingredients into large saucepan. Shrimp and lobster "tails" may be added if you have them. Seasoning is to taste. Add or leave out condiments ...
Ingredients: 16 (chestnuts .. mustard .. optional .. quarters .. soup ...)
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- 3. LO MEIN
- Cook 1 1/2 pounds of spaghetti per directions on box. Fix the following vegetables, etc., in a separate bowl. Put each ingredient, including the ...
Ingredients: 15 (base .. beansprouts .. cabbage". .. mushrooms .. sauce ...)
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- 4. TUNA - CASHEW CASSEROLE
- Combine ingredients as given. Pour into 2 quart casserole. Bake at 350 degrees for 40 minutes or until bubbly. This is quite hearty and will serve ...
Ingredients: 8 (celery .. noodles .. nuts .. onion .. soup ...)
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- 5. TUNA CASSEROLE
- Mix together. Put in a 9 x 13 inch pan. Bake 30 minutes at 350 degrees until bubbly. This will serve 12.
Ingredients: 7 (celery .. soup ...)
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- 6. CHINESE NOODLE CASSEROLE
- Saute celery and onion. ... Save 1/4 can of Chinese noodles to put on top. Bake about 1 hour at 325 degrees.
Ingredients: 7 (celery .. noodles .. onion .. soup ...)
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- 7. BRAISED FISH LIPS IN BROWN SAUCE
- Soak mushrooms for 30 ... stems with knife. Soak fish lips in water for ... in boiling water. Heat soup stock and add soy ... is a famous banquet delicacy.
Ingredients: 15 (lips .. molasses .. msg .. oil .. root .. salt ...)
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- 8. TUNA FISH CASSEROLE
- Combine noodles, soy sauce, ... butter; mix with tuna, soup, nuts and water. ... 350 degree oven. Serves 4.
Ingredients: 10 (noodles .. nuts .. sauce .. soup .. tuna ...)
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- 9. ORIENTAL HOT POT
- Midnight supper, perhaps for ... another name for this Chinese specialty. Or maybe you've ... restaurant menus as volcano soup. We present at ... In a few minutes, fish them out to dip ... is hot, continue as above.
Ingredients: 14 (broth .. cubes .. mushrooms ...)
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- 10. KAENG CHUD WOON
- Pale gold, stringy lily ... fermentation of salted fresh fish. Extremely strong and ... paste. To make the soup, heat the oil ... soup with coriander leaves. Enjoy!
Ingredients: 17 (1/2" .. buds .. ears .. ground .. lengths .. noodles ...)
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