1. STEAMED CHINESE DUMPLINGS Place cabbage leaves on ... adjust seasoning. To form dumplings, cut out rounds ... be reconstituted and drained first. Ingredients: 13  (cornstarch .. leaves .. onions .. pork .. root ...)

2. PORK AND CRAB POT STICKERS Beat cream cheese in ... place 1/2 of the dumplings in single layer in ... soy sauce. Makes 28 dumplings. Ingredients: 11  (chestnuts .. oil .. onion .. salt .. sauce .. temperature ...)

3. SZECHUAN FRIDAY NIGHT Mix yourself a dry martini and savor Friday night's reprieve. Pick up phone and place order. Converse amiably with significant other. Pick up order. ... Ingredients: 11  (cookies .. night .. olive .. pancakes .. rolls ...)

4. DUMPLINGS PEKING Mix all ingredients except dumplings. Using broth to ... to top when done. Remove. Ingredients: 7  (dumplings .. sauce ...) ADVERTISEMENT

5. STEAMED MEAT DUMPLINGS To make filling: Cover ... salad oil. Steaming: Place dumplings without crowding directly on ... the same amount of time. Ingredients: 20  (chestnuts .. cornstarch .. mushrooms .. oil .. pork ...)

6. HONOLULU POTSTICKERS To make dough, mix ... heat. Place batch of dumplings, without overlapping, in ... to form 2-3 inch circles. Ingredients: 12  (cabbage .. flour .. ground .. oil .. onions .. salt ...)

7. JAOZI Dough: Sift flour into ... Pinch along top of dumplings to seal edges. If ... of dough. English Language Institute/China. Ingredients: 11  (broth .. flour .. oil .. salt .. sauce .. vinegar ...)

8. STEAMED MEAT DUMPLINGS Ingredients: 14  (broth .. oil .. salt .. sauce .. sausage .. sherry ...)

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