1 - 10 of 63 for chinese chicken broccoli
Result Page: 1
Trim Chinese cabbage of all ... sesame seeds. Add chicken and marinate at ... minutes. Add onions, broccoli, and cabbage. ... stirring constantly, 1 minute.
Brown garlic in oil until lightly browned. Add chicken. Stir fry until well done. Add broccoli, mushrooms and ... mixture. Serve hot over rice or noodles.
Mix together cornstarch, ... chunks of fish, chicken or meat and ... and tender: Scallions, broccoli florets, napas, mushrooms, ... minute until sauce thickens.
Slice chicken into 1/4 inch ... sauce to taste. Cooking time for total process is 15 to 18 minutes. Wok should be placed on medium flame for cooking process.
Cut chicken into strips, sprinkle ... Serve with rice. NOTE: Put a little oil in with water when steaming the vegetables and the vegetables will stay green.
Coat large skillet with Pam and saute chicken breasts until tender. ... listed with sesame dressing (recipe below) and toss lightly. Mix all ingredients.
Shortly before serving, ... ounce) cans regular-strength chicken or beef broth ... cool. Stir in 1/2 cup each dry sherry and soy sauce. Makes about 1 cup.
Prepare your choice of ingredients from Meat/Fish and Vegetables I and II categories; set aside. Stir water into cornstarch; stir in soy sauce and ...
Possible vegetable combinations: ... this mixture to chicken and marinate for ... chicken and vegetable mixture, cook until thickened. Serve with cooked rice.
1. In wok ... smoking. 2. Add broccoli and snow peas. ... 2 minutes. 4. Add cornstarch mixture and sesame oil. Toss 30 seconds until well coated. Serve.
Result Page: 1
top of page