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Results 1 - 10 of 50 for chinese broccoli garlic sauce.

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1. GENERAL TSAO'S CHICKEN
Cut chicken into bite-sized ... green onions, ginger and garlic. When garlic turns clear, add chicken stock, soy sauce, sugar. Stir well. ... and continue stirring. Add Chinese hot oil (1/2 to ... gently. Serve immediately with broccoli.
Ingredients: 15  (broccoli .. egg .. garlic .. onion .. salt .. sauce ...)
2. HOT AND SPICY CHINESE CHICKEN
Cut chicken into bite ... to 325 degrees. Add garlic powder, onion powder, and approximately 1/4 cup soy sauce. Add chicken and ... dish, set aside. Cook broccoli in microwave for 5 ... on bed of white rice.
Ingredients: 20  (broccoli .. chestnuts .. oil .. sauce .. shoots ...)
3. ORIENTAL STIR FRY CHICKEN
Marinate chicken 15 minutes ... Warm peanut oil, add garlic and chicken. Saute and ... 1 minute. Add cooking sauce, stir until it ... sauce on noodles first). Combine.
Ingredients: 17  (breasts .. broccoli .. chestnuts .. cornstarch ...)
4. PANCIT
Saute garlic in oil until light ... 1/2 cup broth, soy sauce and pepper. Then add ... Serves 4 to 6 people.
Ingredients: 16  (cabbage .. oil .. sauce ...)
5. PANSIT
Boil pork on 400 ... noodles. Add enough soy sauce to color noodles. Add dash of garlic powder to draw out flavor. Simmer everything together.
Ingredients: 9  (onions .. pods .. sauce .. steak ...)
6. STIR FRIED TURKEY
In small skillet heat oil over high heat; add garlic then turkey and stir ... to 10 minutes. Serve immediately.
Ingredients: 8  (flakes .. oil .. sauce .. strips ...)
7. ALMOND BEEF HAWAIIAN
Mix and set aside ... Ginger, sugar and soy sauce. 2. Cornstarch and water. Blanch celery, onion and broccoli; set aside. If Chinese pea pods are frozen, ... in this recipe. Serves 4.
Ingredients: 12  (cornstarch .. diagonal .. pods .. rice .. sauce ...)
8. SZECHUAN PASTA SALAD
Cook the linguine for ... together the ingredients for sauce in order given. I ... separate bowl mix chopped broccoli, bean sprouts (I ... is great with chicken dishes.
Ingredients: 15  (cloves .. oil .. peanuts .. sauce .. scallions ...)
9. SZECHUAN STIR-FRY VEGETABLES
Combine first 7 sauce ingredients. Carefully mix in ... over rice or thin noodles.
Ingredients: 10  (cornstarch .. etc. .. garlic .. honey .. juice ...)
10. SZECHWAN PORK WITH MIXED VEGETABLES
Mix cornstarch with water ... very hot. Add ginger, garlic, and black pepper. ... to coat each piece evenly.
Ingredients: 15  (cornstarch .. oil .. pieces .. rice .. sauce .. strips ...)
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