- 1. MEXICAN CHILI CHEESE DIP
- Mash and break up ... a fork. Top with chili, then a layer ... sprig of cilantro or parsley.
Ingredients: 6 (cheese .. chips .. rings ...)
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- 2. CHILI DIP
- Spread creme cheese in bottom of pan. Pour chili on next, then salsa ... Serve hot with tortilla chips.
Ingredients: 4 (cheese .. salsa ...)
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- 3. EASY CHILI CON CASO DIP
- Empty chili into a pot. Add ... a Chili Con Queso Omelet.
Ingredients: 4 (beans .. cheese .. tomatoes ...)
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- 4. CHILI CUKE DIP
- In a small bowl ... sauce, onion, lemon juice, chili powder and Tabasco sauce. ... serving. Makes 1 1/2 cups.
Ingredients: 8 (cream .. juice .. onion .. pimiento .. sauce ...)
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- 5. SKYLINE CHILI DIP
- Defrost chili as directed on package. ... minutes). Serve with nacho chips.
Ingredients: 4 (cheese ...)
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- 6. FIESTA RANCH GREEN CHILI DIP
- Combine dip mix with sour cream. Stir in chilies, olives and cheese. Serve with chips, vegetables, or crackers. Makes 3 cups.
Ingredients: 5 (cheese .. cream ...)
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- 7. FIESTA RANCH GREEN CHILI DIP
- Combine dip mix with sour cream. Stir in chilies, olives and cheese. Serve with taco chips, vegetables or crackers. Makes 3 cups.
Ingredients: 5 (cheese .. cream ...)
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- 8. CHILI CHEESE DIP
- In saucepan or microwave, blend ingredients. Heat through, stirring often. Place in small crock-ette. Serve with tortilla chips or fresh vegetables ...
Ingredients: 2
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- 9. CHILI CON QUESO DIP
- Melt cheese in crock pot. Add remaining ingredients. Add just a tad of white wine (this keeps the dip from crusting).
Ingredients: 6 (cheese ...)
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- 10. CHILI CHEESE DIP
- In saucepan, blend 1 can Campbell's chili beef soup and 1 can Campbell's nacho cheese soup/dip or Cheddar cheese soup/sauce. ... 1/2 cups. May be doubled.
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