1 - 10 of 44 for chilled asparaguse
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Blend all ingredients except asparagus. Drain asparagus. ... fresh asparagus, washed and snapped. Microwave with 2 tablespoons water for about 2 minutes.
Steam asparagus until tender. Combine ... and pimento. For special events, tie asparagus in serving size bundles with long strips of lemon peel or pimento.
Steam the asparagus tender crisp, about ... serve as a vegetable or as a salad. It is also an excellent accompaniment to a main dish mold or a sandwich.
Combine the lemon ... ends off of asparagus. Bring 1 ... Arrange 6 spears on each plate and pour vinaigrette over asparagus. Garnish with lemon zest. Serves 6.
To cook asparagus: Pour 1" ... and refrigerate. Serve chilled. To make ... over stalks. Serves 4. NOTE: The vinaigrette also makes excellent salad dressing.
About 15 minutes ... 1 hour to chill. 1. Snap ... from your thin asparagus spears. Leaving the ... platter lined with greens. Garnish with cherry tomatoes.
Drain asparagus well and layer ... at room temperature. Chill and serve on ... mayonnaise. Add a strip of pimento across the asparagus. Good for a luncheon.
Cook asparagus and chill. Mix Dijon, yogurt and tarragon in small bowl. Before serving pour sauce over chilled asparagus spears.
Combine soup and ... constantly until smooth. Blend in cucumber and onion. Cover and chill overnight. Ladle into chilled bowls and serve. Serves 2 to 3.
Enjoy this French-style ... 15 minutes Place asparagus, tuna, chickpeas, ... Greene. Published by Simon & Schuster, Inc., N. Y. Reprinted by permission. e
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