- 1. CHILI ROASTED PEANUTS
- Preheat oven to 350 ... cook 1 minute. Add peanuts and stir to combine. ... 10 minutes. Sprinkle with chili powder and toss to ... hours. Makes about 6 cups.
Ingredients: 5 (flakes .. oil .. peanuts ...)
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- 2. CHILI ROASTED PEANUTS
- Preheat oven to 350 ... cook 1 minute. Add peanuts and stir to combine. ... 10 minutes. Sprinkle with chili powder and toss to ... 8 hours. 6 cups. (Neill)
Ingredients: 5 (flakes .. oil .. peanuts ...)
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- 3. GENERAL TSO'S CHICKEN
- Combine marinade ingredients in ... with a sprinkling of peanuts.
Ingredients: 17 (broth .. chilies .. cornstarch .. lengths .. oil ...)
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- 4. CHIMICHURRI SAUCE
- Whisk all ingredients in a bowl or process briefly in a blender. Use to baste steak while grilling.
Ingredients: 11 (catsup .. ground .. juice .. oil .. salt .. vinegar ...)
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- 5. SATAY SAUCE
- Thinly slice one onion ... or food processor with chili powder and process until ... Season to taste with salt.
Ingredients: 9 (lemon .. oil .. onions .. peanuts .. salt .. sauce ...)
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- 6. KING DO SPARE RIBS
- These are the ribs ... minute. Combine well the chili sauce, ketchup, sugar and ... of hot oil. Serves 4.
Ingredients: 12 (cornstarch .. ketchup .. oil .. ribs .. salt .. sauce ...)
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- 7. TEXAS STYLE BARBECUE SAUCE
- Coarsely chop the onion and garlic. Add oil to a heavy bottom (preferably cast iron) skillet with butter and melt over medium heat (do not allow ...
Ingredients: 16 (allspice .. garlic .. juice .. molasses .. oil ...)
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- 8. CHICKEN ENCHILADAS
- Heat oil in a ... until smooth. Stir in chili powder and salt. Cook ... serve immediately. Makes 4 servings.
Ingredients: 13 (broth .. cheese .. flour .. oil .. salt .. sauce ...)
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- 9. BARBEQUE RACK OF LAMB WITH MINT VINAIGRETTE
- Preparation: 1. To prepare ... cinnamon sticks, star anise, chili flakes, bay leaf and ... the greens. Yield: 8 portions
Ingredients: 34 (anise .. cilantro .. flakes .. garlic .. juice ...)
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- 10. CHICKEN SATAY
- Mix marinade ingredients. Cut ... with marinade. Serve with peanut sauce for dipping. Mix ... Taste and adjust ingredients accordingly.
Ingredients: 19 (breasts .. honey .. juice .. oil .. salt .. sauce ...)
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