|by Jane Butel|
Jane Butel, widely regarded as the expert on Southwest cooking, traveled the country judging chili contests and coaxing recipes.
Results 1 - 10 of 686 for chili mix
Combine ingredients and store in container with tight-fitting lid. Use as seasoning in any chili recipe using 1 pound hamburger meat. Makes 1/3 cup mix.
Brown together the ... sauces, salt and pepper, mixing well. Simmer at least 15 minutes. Can be served as chili. Add beans for chili beans. Use as burrito mix.
Mix all ingredients. Store in small airtight container in cool dry place. Use 1 tablespoon for 3/4 pound ground beef in chili, taco's or spaghetti sauce.
Combine and divide ... Sprinkle 1 package mix over meat and stir. Stir in 1 (15 ounce) can undrained kidney beans. Simmer and stir for 20 to 30 minutes.
Combine all ingredients. Put in tightly covered container. Yield: 2 1/4 cups.
Mix all ingredients well. Store in a glass jar. Shake before using. Makes about 1 cup of seasoning.
In a bowl ... batches of seasoning mix may be made ... package. Each batch is enough for serving of 4, or 1 pound ground beef and 1 (15 ounce) can beans.
Melt cheese on ... burn. When cheese is melted add tomatoes, chilies, onions and chili powder. Keep stirring until well mixed. Serve warm with Tostito chips.
Prepare macaroni according to package directions. Add all other ingredients, blend well and heat thoroughly. Serves 6.
Brown ground beef ... (optional). Add tomatoes, chili mix, and water ... Individually sprinkle with cheese and serve with crackers or cornbread. Serves about 4-6
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