|Chili! Mouthwatering, Meatless Recipes|
|by Robert Oser|
Southwest food expert Robert Oser takes you on an enthusiastic exploration of meatless American chili and inspired new chili combinations, as well...
Results 1 - 10 of 173 for chili ingredients
In a large ... Stir in remaining ingredients. Bring to boil; reduce heat. Cover and simmer 30 minutes, stirring occasionally. Makes 1 quart (4 servings).
Boil water and ... it). Add other ingredients and cook over ... franks in pastry, or over cooked spaghetti. Oyster crackers on the side. Enjoy! Serves 8
Wash and drain ... and all remaining ingredients, except sour ... meal for gang. Cold sliced melon for dessert tops it all off! 30 people (2 bowls each).
Brown meat in ... garlic; then mix all ingredients and simmer in cast iron pot for at least 2 hours. Add extra chili powder, hot peppers, or garlic to taste.
Brown hamburger until ... Tabasco 7 spice chili recipe and tomato ... 2 1/2 hours stirring occasionally. Add beans during last thirty minutes of cooking.
In large pot, ... lumps. Add remaining ingredients, mix. Put ... kidney beans, cheese grated mild cheese or serve over hot dogs. Add onions and grated cheese.
Layer half of ... of the batter ingredients and pour over ... degrees for 35-45 minutes or until lightly browned. Let cool 10-15 minutes before serving.
Coat the bottom ... not allow the chili to sit on ... seeds. Let it sit at least 2 hours before serving. It will be better the next day. Certified perfect!!
Cover beans with ... stirring with fork. Add with remaining ingredients to beans. Simmer, uncovered, for about 1 1/2 hours, stirring occasionally. Serves 8.
1. Using a ... of the liquid ingredients and vegetables, except ... together, bring the chili to a simmer. ... Makes approximately 40 (1 cup) servings.
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