- 1. BUFFALO WINGS
- To make the marinade, in a small ... Tabasco sauce. Place the chicken wings in a large plastic ... course, 6-8 as an appetizer.
Ingredients: 18 (cheese .. cream .. flakes .. mayonnaise .. milk ...)
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- 2. CHICKEN WINGS - BUFFALO STYLE
- No fry method: Split wings at each joint and ... place in container. Combine hot sauce and butter; pour over chicken wings. Cover and marinate ... brushing often with reserved marinade. Brush with any ... 24 to 30 individual pieces.
Ingredients: 3 (buffalo ...)
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- 3. BUFFALO WINGS
- Combine all ingredients except chicken wings. Stir until sugar ... degrees. Lift wings from marinade and place on cookie ... hors d'oeuvres for 6-8 people.
Ingredients: 9 (juice .. oil .. sauce .. sugar ...)
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- 4. GINGER WINGS
- Stir together 1/4 cup regular strength chicken broth, 2 teaspoons cornstarch, ... bone tips of the wings. Rinse wings and ... and when oil is hot, pick out the wings from the marinade and cook, uncovered, stirring ... great served over hot rice.
Ingredients: 8 (broth .. cornstarch .. oil .. sauce .. sugar .. tops ...)
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- 5. GLAZED CHICKEN WINGS
- To prepare chicken wings, cut each wing ... foil-lined broiler pan. Reserve marinade. Brush chicken with ... about 30 minutes longer. HOT MUSTARD SAUCE: Mix together ... until hot, about 15 minutes.
Ingredients: 9 (honey .. mustard .. oil .. sauce ...)
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- 6. FOOL-PROOF & DELICIOUS CHICKEN
- Mix soy sauce and ... to yield a thorough marinade for as many chicken wings as you want to ... for meals, snacks and leftovers.
Ingredients: 5 (bags .. parts .. sauce ...)
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- 7. BUFFALO-STYLE CHICKEN WINGS
- Preheat oven to 325 degrees. Spray cookie sheet. Split wings at each joint and ... 30 minutes. Combine butter, hot pepper sauce, salt, and ... over wings, reserving some marinade. Cover and refrigerate ... serving. Yields 28 individual wings.
Ingredients: 6 (salt .. sauce .. spray .. wings ...)
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