|The 15-Minute Chicken Gourmet|
|by Paulette Mitchell|
The 15-Minute Chicken Cookbook is the newest cookbook by Paulette Mitchell, author of Macmillans best-selling The 15-Minute Vegetarian Gourmet.
1 - 10 of 32 for chicken wing drumettes
Result Page: 1
Preheat oven to 425 degrees. Place wings in single layer ... and brush over chicken. Bake 15-20 minutes, basting frequently. May serve with hot mustard.
Mix all ingredients together and place chicken wings in. Let marinate ... place single layer on cookie sheet and bake at 350 degrees for 1 1/2 hours. Good!
Mix all ingredients together in medium size bowl. Dip chicken in and deep fry. Add sugar for a sweeter taste.
If you cannot get drumettes, buy package of 12 chicken wings. Remove wing ... garlic and lemon juice, and pour over wings. Bake for 1 hour and serve warm.
Preheat oven to 375 degrees. Place chicken wing drumettes in a single ... easier way to cook these. Put all ingredients into a crock pot. Cook on low all day.
Saute onion and ... cool. If using chicken wings, cut at ... and used as a dip for the chicken. Be sure to have small plates available for discarded bones.
Optional: 1 teaspoon ... until mixed. Add chicken and onion. Cook ... can be added if a thinner sauce is desired. Serve with steamed rice. 4-6 servings.
Heat all of ... to boiling. Put chicken wings with tips removed ... and bake at 325 degrees for 2 hours. Last 15 minutes remove cover and brown. Serves 15.
Arrange chicken in shallow baking ... out of oven. Drain and keep juice. Put chicken in oven for 15 minutes. Use hot juice to put over rice and or chicken.
Fry chicken wings until golden brown ... hot sauce and melted butter and pour into deep pan or crock pot. Add chicken wings to sauce and heat thoroughly.
Result Page: 1
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