|The Williams-Sonoma Collection: Chicken|
|by Rick Rodgers|
The amazing versatility of chicken lets you quickly prepare it in a stir-fry, grill it to perfection outdoors on a summer's day, or slowly simmer...
Results 1 - 10 of 105 for chicken velveeta cream of chicken soup rotel
Boil Chicken and spices until ... clear. Stir in cream of mushroom soup and 1 can ... to sauce. Add rotel tomatoes and heat through. Add Velveeta cheese and cook ... about ten minutes. Enjoy!!
Cut the chicken into pieces, sauté ... moisten. Add the cream of mushroom, Velveeta, and Rotel tomatoes. Let simmer ... finish mixing. Serves at least 4.
Boil or simmer chicken, taco seasoning, ... chicken and simmer on low for around 10 minutes. Serve hot over chips of your choice and enjoy! Serves 4-6.
Wash and cut fat from chicken breast. Then place ... is cooking, mix Rotel, soups and olives; set ... into the bottom of dish. Spread mixture ... evenly. Thinly slice Velveeta and place on ... or until heated thoroughly.
Boil chicken with enough water to make 1 1/2 quarts of broth. Debone chicken ... 1 1/2-quarts.) Mash Rotel in mushroom soup. Add soup, ... until hot and bubbly.
Layer 1/2 of chicken, chips, cheese and Rotel and soup (do not dilute). ... same manner. Top with olives (if desired). Bake at 350 degrees for 45 minutes.
Broil chicken and cut up ... is done. Add Rotel tomatoes, cream of mushroom soup and Velveeta to sauteed vegetables. ... ahead and frozen. Serves 10-12.
Cook chicken, reserve broth. ... in broth. Combine soup and Rotel over low heat. ... noodles. Pour into casserole dish and bake at 350 degrees for 30 minutes.
In a 13 x 9 inch greased pan, layer chicken and sprinkle with ... Mix tomatoes and soups, pour over ... uncovered at 400 degrees for 30 minutes. Serves 4-6.
Melt butter, saute ... pepper. Add mushroom soup, tomatoes, Velveeta. Let cheese melt. Add chopped chicken, sliced mushrooms, ... 40 minutes. Freezes well!
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