|by Shirley Kurtz|
A boy's birthday brings him a host of chickens, whose care consumes his attention and eventually that of the entire family.
Did you mean: chicken topped crab meat
1 - 10 of 25 for chicken topped crabmeat
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Heat butter in ... baking dish, 13x9x2. Top with 3 or ... noodles. Top with crabmeat, shrimp, 1/4 ... 35-40 minutes. Let stand 15 minutes before cutting.
In large heavy ... surface of soup. Stir in cream, tomato paste, crabmeat and green onion tops. Cook 10 minutes longer. Remove bay leaves before serving.
Cook chicken, strain, take ... add oysters, shrimp, crabmeat and mushrooms. While ... any oil on top, pour off. ... are ready to put together a gumbo fast.
Heat oven to ... and seafood (or chicken) in a ... bread crumbs and cheese. Sprinkle over noodles and bake uncovered 40-45 minutes until lightly browned.
Mix all ingredients together. Put in casserole dish. Bake 1 hour at 300 degrees uncovered.
Saute green onion, ... 1/4 cup of chicken broth over fish. ... flour thickening, stirring constantly, until thick. Pour over sole. Serve at once. Serves 4.
Clean chicken and pat dry. ... 1 cup heavy cream, 5 tablespoons chopped green onions and 1 pound crab meat. Heat thoroughly. Serve over chicken breasts.
Pare outer layer ... water; drain. Drain crabmeat thoroughly; remove cartilage. ... onions, and sesame oil; cook and stir 1 minute or until crabmeat is hot.
Rinse rice. Put all ingredients in an 8 or 10 cup Hitachi Food Steamer. Push COOK switch and cover. Stir a couple of minutes (to mix the butter). It ...
Rice cooked according to directions with chicken broth with a ... tomatoes and chopped parsley for garnish or toss with salad before chilling. Yield: 6 to 8.
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