1 - 10 of 49 for chicken taco shells
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Crush taco shells or chips in ... Sprinkle layer of chicken over chips. Pour ... baking. It freezes well before and after baking. Very easy and wonderful!
Serves 6. In ... medium-high temperature, place chicken and cook in ... sauce in warm taco shells, sprinkle with ... add tomato, lettuce, onion and olives.
Top with shredded ... or strips of chicken. Cook all ... low heat; add taco mix and simmer 5 minutes. Fill taco shells with beans and ... top with remaining ingredients.
In medium glass ... minutes. Stir in chicken. Place taco shells, open side ... If desired, top with shredded lettuce, chopped tomato and shredded cheese.
Crush taco chips in a ... a layer of chicken over chips. Pour ... for 25 minutes. Can be made ahead. Freezes well. Serves 4-6. Goes well with cold beer.
Marinate chicken strips at least ... through. In soft shells, layer 2 ... chicken, onion and pepper. Top with lettuce, cheese, salsa, sour cream and tomatoes.
Boil chicken in water. Shred chicken and add salt, pepper and garlic salt. Stuff taco shells with shredded chicken, lettuce, cheese and tomatoes.
In a medium ... lime juice and taco seasoning. Stir in chicken or turkey, tomatoes, ... in each taco shell. Spoon chicken ... lettuce in the shells. Garnish with avocado slices. Makes 5 servings.
Put cooked chicken, cheese and sour cream inside shells. Roll up. ... of shells and then soup mixture on top of that. Bake at 350 degrees for 30 minutes.
Saute onion, green ... until soft. Add chicken cubes, 1 can ... 1 1/2 packages taco seasoning. Mix together ... Into each tortilla shell spoon 1/2 cup ... pan. Layer filled shells. Cover with ... beans and Spanish rice.
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