- 1. SOUTHWESTERN STUFFED PEPPERS
- Slice tops off the ... chopped red pepper. Arrange stuffed peppers in broth. Heat ... with stuffed peppers. Serving Size: 6
Ingredients: 6 (broth .. cheese .. peppers ...)
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- 2. SQUASH CASSEROLE
- Saute onion and jalapeno in butter. Remove from ... at 350 degrees. Serves 6-8.
Ingredients: 10 (salt .. soup ...)
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- 3. TEX - MIX FIESTA BAKE
- Preheat oven to 375 ... until tender. Stir in chicken, tomato, corn, and ... chopped tomatoes, and green peppers.
Ingredients: 11 (oil .. peppers ...)
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- 4. TEX-MEX FIESTA BAKE
- Preheat oven to 375 ... until tender. Stir in chicken, tomato, corn and ... cheese and bake 5 minutes.
Ingredients: 10 (oil .. peppers ...)
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- 5. MEXICAN CHICKEN CASSEROLE
- Combine water, 1/4 cup ... baking pan. Arrange the chicken on the stuffing. Pour ... plate and cover with cheese.
Ingredients: 6 (halves .. peppers .. salsa ...)
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- 6. TEX-MEX STUFFING
- Saute onion, celery and pepper in a large skillet until softened. Stir in turkey giblets, liver and saute 5 minutes. Combine cornbread, hard cooked ...
Ingredients: 17 (accent .. broth .. celery .. salt ...)
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- 7. TEX-MEX SWEET STUFFED PEPPERS
- 1. Rinse peppers. Cut ... and remaining ingredients except chicken broth. Mix well. 3. ... Garnish with sprig of cilantro.
Ingredients: 14 (breast .. broth .. cheese .. cream .. egg .. garlic ...)
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- 8. SOUTHWESTERN STUFFED CHICKEN BREAST
- Pound the chicken breast halves until 1/4 ... For spicier taste slice jalapeno peppers lengthwise and place in center with cheese mixture.
Ingredients: 9 (cheese .. crumbs .. ground .. onion .. optional ...)
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- 9. KATIE'S STUFFED CHICKEN
- Wash chicken. Remove neck, heart, ... hour at 350 degrees, uncovered.
Ingredients: 9 (chilis .. onion .. salt .. tomato ...)
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- 10. STUFFED JALAPENO PEPPERS
- Seed peppers; wash. Split ... minutes. Batter: 1/4 cup chicken batter, 1/3 cup hush ... to mixture to dip peppers.
Ingredients: 8 (egg .. meal .. meat .. milk .. onion .. peppers ...)
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