1 - 10 of 37 for chicken strips teriyaki
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Cut chicken breasts into strips. Brown chicken ... spray) and add teriyaki sauce. Turn frequently. ... mixture. Serve with parsley flakes over top for color.
Brown chicken in oil, add ... a full boil. Stir in rice. Cover and remove from heat and let stand 5 minutes, stir before serving. Makes 6 to 8 servings.
Marinade chicken in mixture: 1 part soy sauce, 2 parts teriyaki sauce, garlic powder, ... adding chicken. Mix dressing ingredients. Add to salad and serve.
In skillet heat oil over medium-high heat. Brown chicken about 3 minutes. ... ginger, pepper flakes, teriyaki sauce and garlic ... onions. Yield 4 servings.
In small bowl, combine vinegar, teriyaki sauce, sherry, sugar, ... and garlic; add chicken and turn to ... refrigerate until ready to serve. Makes 4 servings.
Brown chicken in oil. Add ... with juice, and teriyaki sauce. Bring to ... remove from heat and let stand 5 minutes. Stir before serving. Makes 4 servings.
In preheated large skillet or wok, stir-fry chicken and garlic in ... Stir in gravy, teriyaki sauce and crushed ... Yield: Makes 4 servings (about 4 cups).
Saute chicken in oil until ... juice. Bring to a full boil. May stir in 2 tablespoons cornstarch to thicken if desired. Serve over rice. Makes 4 servings.
In large skillet or wok, stir fry chicken and garlic in ... chicken and shrimp to skillet; heat. Serve over chow mein noodles. Makes 4 servings, about 4 cups.
Brown chicken in oil. Add ... pineapple with juice. Bring to a full boil. Stir in rice, cover, remove from heat and let stand 5 minutes. Stir before serving.
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