1 - 10 of 193 for chicken stove-top stuffing cream of mushroom soup

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Stew chicken breasts. Cool. Reserve 3 cups of broth. Remove chicken ... baking dish. Combine soups and 1 cup ... broth; stir in stuffing. Spoon over ... 6 to 8 servings.

Cut chicken into bite size ... tablespoon butter. Prepare Stove Top as directed on box. Mix together sour cream, mushroom soup, and milk. ... casserole top with stuffing. Bake at 350 degrees for 25-30 minutes.

In large bowl, mix all ingredients except chicken and mix well. Add chicken, stir well and pour in dish. Bake at 350 degrees until brown.

Melt butter in ... Sprinkle Pepperidge Farm stuffing in pan. Place deboned chicken on top of stuffing. Cook the ... tender. Mix in soup. Pour this ... 2 packages of Stove Top stuffing together ... like real moist dressing.

Stew chicken, extract meat ... place in casserole dish. Add Stove Top Stuffing. Pour soup and chicken broth over top. Bake 30 to 40 minutes at 375 degrees.

Boil chicken with celery tops, onion, and ... 1 pint sour cream and 1 can cream of mushroom soup. Put in casserole dish. Stove Top stuffing - melt 1/4 ... degrees for 45 minutes.

Boil chicken in water with ... reserve one cup of the broth. Chop ... with can of soup and sour cream and onion. Place ... casserole dish. Mix stuffing with melted butter ... do ahead. Serves 8.

Boil chicken. Put on bottom of 8 inch baking dish. Put thawed broccoli on top of chicken. Pour cans of mushroom soup in. Lay slices of cheese over soup. Prepare stuffing as directed on ... hour on 350 degrees.

Place chicken breasts in 9 ... cheese. Mix the cream of mushroom and chicken soup with the vegetables. Pour over top. Bake at ... of chicken dish (Stove Top mix and ... last 10 minutes uncovered.

Place boned chicken or turkey in bottom of 9"x13" pan. Add peas and mushrooms if wanted. Mix together cans of soup and tub of sour cream. This makes ... a layer. Make stuffing per box instructions and crumble over top of mixture. Bake ... or until warmed through.

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