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Results 1 - 10 of 121 for chicken skewers.

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1. THAI CHICKEN SKEWERS
Combine all ingredients except chicken and skewers in medium bowl. Add ... overcook.) Serve warm on skewers.
Ingredients: 10  (juice .. onion .. parsley .. pieces .. sauce .. skewers ...)
2. THAI CHICKEN SATAY SKEWERS
1. Cut chicken crosswise into 3/8-inch-wide strips; ... (10- to 12-inch) bamboo skewers 20 minutes in cold ... warm peanut sauce for dipping.
Ingredients: 10  (flakes .. gingerroot .. halves .. juice .. milk ...)
3. CHICKEN LIVER SKEWERS
Combine soy sauce and ... 1 water chestnuts, 1 chicken liver, 1 water chestnut on each skewer, marinate 2 hours ... needed. Serves 2, 2 skewers each.
Ingredients: 6  (chestnuts .. livers .. sauce .. skewers ...)
4. PEANUT-CHICKEN SKEWERS
Cut chicken into strips and put on skewers. Mix remaining ingredients: ... peanut butter mixture. Serve !
Ingredients: 9  (breast .. garlic .. oil .. salt .. skewers ...)
5. KUSHIYAKI (JAPANESE SKEWERED CHICKEN)
Cut chicken in 1/2 inch chunks. ... 2 to 3 hours. Skewer chicken and green onions ... slowly so it won't burn.)
Ingredients: 8  (breast .. parts .. sauce .. sherry .. skewers .. sugar ...)
6. YAKITORI (SKEWERED GRILLED CHICKEN)
For yakitori sauce, mix ... to 1 cup. Soak skewers in water for 10 ... about 3 minutes until chicken is light brown. Baste ... is cooked, about 10 minutes.
Ingredients: 10  (peppers .. pieces .. sauce .. sugar .. tomatoes ...)
7. SKEWERED HONEY LEMON CHICKEN AND VEGETABLES
Mix all marinade ingredients ... all vegetables, lemons and chicken 6 hours. Thread on skewers and grill or broil 12 minutes (3 minutes/side).
Ingredients: 12  (chunks .. honey .. mushrooms .. oil .. onions .. peppers ...)
8. SKEWERED CHICKEN
Cut chicken into 1 x 1/4 ... Weave marinated strips onto skewers. Place on rack ... on grille outside. Serves 6.
Ingredients: 6  (oil .. sauce .. sugar ...)
9. SKEWERED CHICKEN
Combine "last" 6 ingredients as a marinade; set aside. Skin chicken and cut into 1 ... onions and peppers onto skewers. Broil in oven ... will melt in your mouth.
Ingredients: 9  (broth .. sauce .. sugar ...)
10. SKEWERED CHICKEN
I use a combination ... equal 3/4 teaspoon. Cut chicken into pieces 1 1/4 ... thick. Thread loosely on skewers. Marinate 2-3 hours ... indoors. Baste with leftover liquid.
Ingredients: 10  (juice .. oil .. root .. sauce ...)
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