|Fifty Ways with Chicken|
|by Rosemary Wadey|
An illustrated collection of easy-to-prepare, international chicken recipes emphasizes light and healthy cooking and includes such dishes as Ginge...
Results 1 - 10 of 35 for chicken sazon
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Cooks Note: Although the taste will not be the same, Salami, or pepperoni may be substituted where linquica is not available. Grease a casserole and ...
DOUGH: Combine all ... or sauté shredded chicken in 2 tablespoons ... paper-towels. Press another layer of paper towels over the top. Serve. Makes 12 Empanadas.
In a baking ... the oil. Wash chicken cutlets and set ... juice, packet of Sazon, and a ... runs clear and the breading becomes slightly crisp. Enjoy!!
In large saute ... beans, 1/2 the Sazon seasoning packet, tomato ... cutting. Can be served with more salsa, sour cream and guacamole, if you like. Enjoy!
In a cauldron ... the oil, sofrito, sazon, adobo, chicken bouillon cube, garlic, ... DO NOT MIX TOO MUCH it will come out mushy and you don't want that!
In a large ... Add turkey and chicken, sauté until ... removing a few tablespoons of chicken stock. Top with a dollop of sour cream and taco cheese. Serve.
Wash and season chicken and let rest ... chicken one piece at a time and submerge in bean sauce. Cook 40 minutes. Serve over white rice. , Torrance California
Brown chicken pieces in oil ... 25 minutes until rice is done. You can also use the same ingredients and substitute ham, pork or shrimp for the chicken.
Saute chicken, garlic and ... 2 envelopes of Sazon Goya and the ... for 30 minuets or until tender. Serve with rice, garnish with avocado and red pimiento.
Cut the chicken in small pieces ... boiling add all the ingredients except the rice. Wash the rice and add to the chicken. Cover and simmer until rice is done.
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