- 1. CHICKEN WITH PEPPER & SAUSAGE
- In a skillet over medium heat, heat sausages and 1/4 cup water ... 3 quart saucepan cook peppers and red onion over ... tender, stir frequently. Cut chicken breast in half. Sprinkle ... Heat thoroughly. Serve with rice.
Ingredients: 9 (breast .. leaves .. oil .. onion .. sausage .. vinegar ...)
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- 2. CHICKEN AND SAUSAGE WITH PEPPERS AND ONIONS
- Slice onions and peppers and saute. Remove from pan, then brown cut up chicken and sausage. Remove from pan ... hours in refrigerator, then reheat.
Ingredients: 5 (onion .. sauce .. sausage ...)
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- 3. STUFFED GRILLED CHICKEN BREASTS
- Sauté the sausage meat with fresh, minced ... parsley. Season with salt, pepper, onion powder, garlic ... it reaches 350°F. Split chicken breasts and pound with ... excellent accompaniment to this dish.
Ingredients: 14 (breasts .. crumbs .. meat .. paprika .. sherry ...)
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- 4. CHICKEN AND SAUSAGE GUMBO
- Prepare chicken breasts and shred. Set aside. Brown sausage, onion, and green pepper in skillet. Drain fat. In Crock-Pot, combine shredded chicken, sausag e mixturee, celery, water, ... onions. Serves 8 to 10
Ingredients: 17 (celery .. flour .. leaf .. onion .. onions .. rice ...)
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- 5. ALL IN ONE CHICKEN
- 1. In a large skillet, cook the sausage and bell peppers over medium heat for ... occasionally. 2. Add the chicken, onion, garlic, salt, ... the potatoes are heated through.
Ingredients: 10 (chunks .. mushrooms .. parsley .. pieces .. salt ...)
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- 6. SUPER BOWL CHICKEN AND ANDOUILLE SAUSAGE GUMBO
- 1. For roux, mix ... thyme, basil, oregano, white pepper, crushed red pepper, ... roux. Gradually stir in chicken stock until well blended. ... desired. 4. Saute cubed sausage in non-stick skillet until ... a dollop of cooked rice.
Ingredients: 26 (basil .. breasts .. celery .. flour .. garlic .. leaves ...)
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- 7. CHICKEN-SAUSAGE GUMBO
- Make a roux by ... onion, celery and bell pepper in a small amount ... to combine. Add hot chicken stock slowly to this ... Simmer 20 minutes. Add sausage and garlic and cook ... gumbo file' on each serving.
Ingredients: 10 (celery .. file' .. flour .. garlic .. onion .. pieces ...)
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- 8. CHICKEN JAMBALAYA
- In a heavy 7 ... high heat. Brown the chicken parts in the hot ... are browned. Add the sausage and seasonings and continue ... rice dries out. Serve immediately.
Ingredients: 21 (basil .. cloves .. cubes .. garlic .. ham .. mace ...)
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- 9. CHICKEN BOG
- Boil fryer until tender. ... in the boiler. Add sausage, salt, and pepper to taste. Bring to ... time to keep flavor in.
Ingredients: 5 (rice ...)
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- 10. CAJUN CHICKEN AND SAUSAGE JAMBALAYA
- Use a heavy cast-iron ... several hours before), cut chicken and sausage up into serving pieces; ... chicken with salt, black pepper, garlic and onion ... is done, about 15-20 minutes.
Ingredients: 12 (cubes .. garlic .. rice .. salt .. sausage ...)
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