- 1. CHICKEN WITH CURRY SAUCE
- To make curry sauce, simmer all ingredients ... saucepan, set aside. Put chicken, broth and garlic ... servings. Per serving: 215 calories.
Ingredients: 13 (almonds .. broth .. chunks .. pieces .. yogurt ...)
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- 2. CURRY - SAUCED CHICKEN
- In 10 inch skillet ... green onion, bouillon granules, curry powder, garlic and pepper; bring to boil. Add chicken, reduce heat. Cover ... mushrooms. Spoon sauce over chicken.
Ingredients: 10 (apple .. cornstarch .. granules .. mushrooms .. onion ...)
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- 3. CURRIED CHICKEN BREASTS WELLINGTON WITH MUSTARD SAUCE
- Preheat oven to 350 ... to medium low. Add chicken and curry and simmer until chicken ... serving platter. Pour sauce over.
Ingredients: 14 (blend .. cheese .. cream .. dry .. juice .. mace ...)
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- 4. ROAST CHICKEN WITH CURRIED HONEY MUSTARD SAUCE
- In small bowl, make sauce by mixing together honey, mustard, curry and garlic. Place chicken, skin side up, ... is fork tender. Serves 4.
Ingredients: 6 (honey .. mustard ...)
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- 5. ROAST CHICKEN WITH CURRIED HONEY MUSTARD SAUCE
- Rinse chicken and pat dry with ... tablespoons honey, mustard and curry powder. Pour sauce over ... with a fork. Serves 4.
Ingredients: 6 (halves .. mustard ...)
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- 6. SAUTEEN BREAST OF CHICKEN IN CURRY SAUCE
- Combine curry powder garam masala (if using) and flour; dredge chicken, reserving excess flour ... suggested changes to this recipe!
Ingredients: 19 (chutney .. cream .. flour .. halves .. pilaf ...)
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- 7. CHICKEN ELIZABETH WITH CREAM CURRY SAUCE
- Place chicken in large pot with ... to 4 minutes. Add curry, simmer 2 minutes. ... effort. Serves 4 to 6.
Ingredients: 18 (breasts .. juice .. leaf .. mayonnaise .. oil .. parsley ...)
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- 8. CURRY-SAUCED CHICKEN
- In a skillet, combine water, apple, onion, bouillon granules, curry powder, garlic, and pepper. Bring to a boil. Add chicken. Reduce heat. Cover ... 4. 171 calories per serving.
Ingredients: 10 (apple .. cornstarch .. granules .. mushrooms .. onion ...)
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- 9. CURRIED SAUCE FOR TURKEY OR CHICKEN
- In a sauce pan, ... 5 minutes. Stir in curry powder and saute for ... flour and gradually add chicken broth and cream. Stir ... with savory crescent chicken squares.
Ingredients: 9 (broth .. cream .. flour ...)
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- 10. CHICKEN IN CREAMED CURRY SAUCE
- Dredge chicken in flour and brown. Heat soup, water, curry powder, and mushrooms in ... fresh parsley sprigs. Serves 4.
Ingredients: 7 (cream .. halves .. mushrooms .. soup .. sprigs ...)
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