|Chicken (Master Chefs)|
|by Bruno Loubet|
This volume is part of a series which brings together 24 chefs and cookery writers to present ten of their favourite recipes.
Tip: Try rotel pinto beans for more results.
1 - 10 of 14 for chicken rotel pinto beans
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Cut chicken into bite size ... no pink. Add Rotel and beans. Let this ... noodles are tender! You may also add cream or cheese to it for a little extra treat.
Brown meat - pour all beans, Rotel tomatoes, broth, chili mix and meat into soup pot - cook about 20 to 30 minutes. Serve with cornbread.
Line a 9x13 ... tortillas. Cover with beans (including juice). Using ... thick and layer on top. Cover with foil and bake in 350 degree oven for 1 hour.
Heat all ingredients in a large pan and serve. Really delicious? Tastes like you've been cooking all day. "Earl likes this!"
Brown meat, mix in other ingredients. Top with fritos and grated cheese and bake until cheese is melted. Good way to use leftover beans.
Brown onion and ... to melt. Add beans, tomatoes and ... a layer in a baking dish. Add mixture and top with Doritos. Bake at 350 degrees for 30 minutes.
Season meat and brown, drain grease. Add beans, soup and RoTel tomatoes. Pour and layer on top of ... Fritos. Bake at 350 degrees until cheese is melted.
Brown hamburger meat; drain off fat. Add all the rest of the ingredients, except tortilla chips. Heat thoroughly and serve over chips. This is very ...
Mix dried beans: Wash and ... Add: Cook until chicken is tender. Remove ... of chopped parsley before serving. Makes over a gallon of soup. Freezes well.
Brown meat and ... dish with tortilla chips. Add chicken soup, pinto beans and rotel. Add sliced cheese and more chips. Bake at 350 degrees for 30 minutes.
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