|Hot & Spicy Chicken|
|by Valerie Ferguson|
This is the book for lovers of fiery food. With more than 140 tastebud-tingling recipes from around the world, it demonstrates the versatility of ...
1 - 10 of 71 for chicken rice bacon cheese
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Preheat oven to ... a boil. Wash rice in some water, ... both sides of chicken with salt and ... the chicken in bacon. Lightly cover ... a little Parmesan cheese. Place back ... some steamed broccoli! Enjoy!
Heat oil in ... medium-high heat. Add chicken; cook and ... boil. Stir in rice; cover. Reduce ... minutes. Stir in bacon bits and Parmesan cheese. * May ... Inc., used with permission.
May use frozen Rice Pilaf in boiling ... Bread and fry chicken breast until just done. Prepare cheese sauce and Rice ... a piece of bacon, and toasted ... is melted. Serve immediately.
Heat oven to ... mixture, turkey, artichoke, bacon, carrots, and Mozzarella cheese. Spread white and wile rice evenly over bottom ... 15-20 minutes. 10-12 servings.
In skillet, saute diced bacon until crisp. Remove ... frequently. Then add rice and cook until ... tender. Toss with cheese and bacon. Serve. 3 to 4 servings.
Finely shred dried ... each piece of chicken with bacon and place on ... and softened cream cheese and pour over ... minutes more. Serve over lots of hot rice.
Press cooked brown rice into pan and ... ingredients and pour into cooled crusts. Bake 425 F. for 40 minutes. Let stand 10 minutes before serving. Serves six.
Wash rice and pour on ... can saute in bacon grease) until limp. ... and rice is tender. Serves 6-8 or more when served with a meal. Bake at 350 degrees.
Bake chicken in olive oil ... casserole dish mix rice, soups and ... place slice of bacon, then cheese on each breast. ... cheese melts (about 10 minutes).
Oil, vinegar, salt ... turning once. Place chicken breast in foil ... 1/4 cup of cheeses, then add crumbled bacon on top of ... serve with the rice mixture on side. ... upper rack of grill.
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