|Chicken on the Grill|
|by David Barich|
This deliciously designed, full-color cookbook offers 25 spectacular recipes for chicken and other birds.
1 - 10 of 34 for chicken ravioli
Result Page: 1
In large bowl, ... inch squares. Combine chicken, spinach, and ... turning once. Cook ravioli in large kettle ... over it. Sprinkle with Parmesan cheese.
Brown chicken on both sides ... chicken is tender. Add ravioli and green pepper strips and simmer 15 minutes, stirring occasionally. Makes 4-6 servings.
Cook chicken in salted water ... cheese. Save half for top of casserole. Bake uncovered at 350 degrees for 40-45 minutes. Makes 2 or 3 small casseroles.
Cook and debone ... Cook noodles in chicken broth. Combine all ... grated cheese. Bake in a 400 degree oven until mixture is hot through and cheese is melted.
Sift flour onto a large pastry board. Make a well in the center and add salt, eggs, and water. Mix thoroughly. Knead the dough for about two minutes. ...
Brown sausage, add the chicken broth, tomatoes and ravioli. Cook over medium heat for about 20 minutes. Add green Beans and top with green onions. Serves 8.
Italian stewed tomatoes ... you like. Cook ravioli according to package ... their liquid and chicken broth; cover and ... om-3; 167 mg chol.; 646 mg sod.
Start homemade pasta ... to form the ravioli envelopes. The wetted ... large kettle of chicken broth. Boil slowly ... cheese on last layer and serve, hot.
Brown garlic, do not burn, add chicken stock, herbs, white ... 1 box of ravioli until al dente ... fresh grated pepper and cheese. Serve with French bread.
In large soup pot, add chicken broth. Beat 2 ... very slowly while stirring. Add chives and pepper. Add ravioli or tortelini, cook until al dente and serve.
Result Page: 1
top of page