|Simple Essentials Chicken|
|by Donna Hay|
Featuring 60 simply beautiful recipes for all our favourites, this is the only chicken cookbook you'll ever need.
Results 1 - 10 of 40 for chicken pot roast
Result Page: 1
Seasoned chicken well with salt ... to 400°F. Place pot into oven for ... cover and bake 30 minutes more. Correct broth to taste. Serve in a large bowl.
Halve the chicken disjointed. Brown the ... and flour. Stir in the water. Cover and cook over low heat 2 hours or until the chicken is tender. Serves 4-6.
Arrange chicken in crock pot. Add potatoes, ... bite-size chunks. Cover with soup and milk. Season with salt and pepper. Dot with butter. Cook until tender.
Wash and pat dry chicken. Rub with ... tablespoons soy sauce, and sugar. Stir into pan and cook until thickened. Serve sauce and vegetables over chicken.
Rub chicken pieces thoroughly with ... remaining ingredients with 3/4 cup water. Stir into pan and cook until thickened. Serve sauce and vegetables with chicken.
Marinate 1/2 hour ... kettle to brown chicken on all sides. ... chicken simmer for 3/4-1 hour. Remove and carve chicken. Pour remaining sauce over chicken.
Brown chicken on all sides ... a cup; stir into liquid in slow cooker until well blended. Cover, cook 15 minutes. Taste and season with salt and pepper.
Salt and pepper inside of chicken. Put garlic ... chicken. Sprinkle with salt and pepper and remaining rosemary. Roast 1 hour at 325 degrees. Baste often.
Rub chicken pieces thoroughly with ... remaining ingredients and 3/4 cup water; stir into pan and cook until thickened. Serve sauce and vegetables with chicken.
Brown chicken (breast side first) in butter - no seasonings. Add remaining ingredients. ... boil, then put covered into oven at 200 degrees for 2 hours.
Result Page: 1
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